Acarpous example sentences

"Acarpous" Example Sentences

1. The acarpous strawberry beds were a disappointment to the farmer.
2. The gardeners were frustrated that their efforts were in vain as the plants remained acarpous.
3. The acarpous trees in the orchard were a result of poor soil conditions.
4. The farmer was puzzled as to why his crops had become acarpous.
5. The gradually increasing acarpous yields were a cause for concern to the agricultural authorities.
6. The plant biologist discovered that the acarpous plants were genetically modified and required more nutrients.
7. The acarpous grapevines were a setback for the winery's production.
8. The acarpous harvest led to a shortage of fresh produce in the market.
9. The acarpous peach trees were uprooted and replaced with hardier varieties.
10. The acarpous crops were a major concern for the food industry as it affected supply and demand.
11. The acarpous plants received additional fertilizer and water to boost their yield.
12. The acarpous crops were thought to be a result of late blight disease.
13. The farmer regretted not paying closer attention to the acarpous signs in his fields.
14. The acarpous vegetation was a disappointment to nature enthusiasts who had come to observe local flora.
15. The acarpous apple trees were pruned to encourage new growth and better produce.
16. The acarpous cornstalks were infested with pests and needed to be treated with insecticides.
17. The acarpous pumpkins in the patch were caused by weather fluctuations.
18. The acarpous tomato plants were stunted due to insufficient sunlight.
19. The acarpous plants were identified by their shriveled and undersized fruit.
20. The acarpous citrus trees were rejuvenated with the help of expert horticulturists.
21. The acarpous carrot crop was blamed on poor soil drainage.
22. The acarpous crops were a financial loss to the struggling farmers.
23. The acarpous plants were examined for signs of disease and pests.
24. The acarpous blueberries were replaced with new, high-yield varieties.
25. The acarpous harvest made it difficult for the farmers to stay afloat.
26. The acarpous strawberries had an odd taste due to insufficient sugar levels.
27. The acarpous avocado trees were suffering from root rot.
28. The acarpous grapes were unsuitable for making wine due to their high acidity.
29. The acarpous cherry trees were pruned to encourage new growth and better yields.
30. The acarpous crops led to a rise in produce prices at the market.

Common Phases

1. The acarpous trees bore no fruit;
2. The farmer observed that the entire orchard was acarpous;
3. The acarpous flowers failed to produce any seeds;
4. The acarpous vines were a disappointment to the winemaker;
5. The acarpous crop was a significant financial loss for the farmer.