Acylation example sentences

"Acylation" Example Sentences

1. The acylation reaction is used to attach an acyl group to a molecule.
2. The acylation of an alcohol can produce an ester.
3. The acylation of an amine can produce an amide.
4. The acylation of a carboxylic acid can produce an acid chloride.
5. The acylation of a ketone can produce an enol.
6. The acylation of a protein can modify its activity.
7. The acylation of a fatty acid can change its physical properties.
8. The acylation of an enzyme can change its specificity.
9. The acylation of a steroid can affect its biological activity.
10. The acylation of a peptide can affect its conformation.
11. The acylation of a sugar can alter its polarity.
12. The acylation of a nucleotide can affect its base pairing.
13. The acylation of a phospholipid can change its solubility.
14. The acylation of a histone protein can affect gene expression.
15. The acylation of a neurotransmitter can affect its binding affinity.
16. The acylation of a DNA strand can affect its replication.
17. The acylation of a lipoprotein can affect its transport properties.
18. The acylation of a receptor can affect its signaling pathway.
19. The acylation of a chitin molecule can affect its mechanical strength.
20. The acylation of a glycoside can affect its stability.
21. The acylation of a lignin molecule can affect its solubility.
22. The acylation of a starch molecule can affect its digestibility.
23. The acylation of a cellulose molecule can affect its enzymatic degradation.
24. The acylation of a xylan molecule can affect its hydrolysis.
25. The acylation of a pectin molecule can affect its gelling properties.
26. The acylation of a galactomannan molecule can affect its emulsifying properties.
27. The acylation of a alginate molecule can affect its swelling properties.
28. The acylation of a carrageenan molecule can affect its gel strength.
29. The acylation of a agar molecule can affect its melting point.
30. The acylation of a furcellaran molecule can affect its rheological properties.

Common Phases

1. Acylation involves the addition of an acyl group to a molecule;
2. Acylation typically occurs through the reaction of an acyl chloride with an alcohol or amine;
3. The process of acylation is commonly used in the synthesis of esters, amides, and other organic compounds;
4. Acylation can be used to modify the properties of molecules, such as to increase their stability or solubility;
5. The acylation of proteins is an important biological process, which can affect their activity and localization within the cell;
6. Acylation can also be used in the preparation of pharmaceuticals and agrochemicals.