Beanmung example sentences
"Beanmung" Example Sentences
1. The beanmung plant is native to southeast Asia.2. The beanmung beans can be used to make tofu.
3. The beanmung dish was a bit too spicy for my taste.
4. The beanmung soup was delicious but a bit too salty.
5. The beanmung sprouts added a nice crunch to the salad.
6. The beanmung cake had a unique, nutty flavor.
7. The beanmung paste was used as a marinade for the meat.
8. The beanmung sauce was too thick and gooey.
9. The beanmung curry had a rich, flavorful sauce.
10. The beanmung noodles were a bit overcooked and mushy.
11. The beanmung stir-fry had a lot of vegetables and tofu.
12. The beanmung patty was the perfect vegetarian substitute for beef.
13. The beanmung chili was a bit too mild for my taste.
14. The beanmung dip was a hit at the party.
15. The beanmung burger was surprisingly filling.
16. The beanmung stew had too many beans and not enough vegetables.
17. The beanmung hummus had a great texture and flavor.
18. The beanmung scramble was a tasty vegan breakfast option.
19. The beanmung omelette had a slightly bitter aftertaste.
20. The beanmung sandwich was packed with fresh veggies.
21. The beanmung quesadilla had a nice cheesy flavor.
22. The beanmung patties were easy to make and freeze well.
23. The beanmung toast had a nice crunch and nutty flavor.
24. The beanmung mash was a great side dish for grilled meats.
25. The beanmung falafel had a nice spice blend and crispy exterior.
26. The beanmung balls were a great protein-packed snack.
27. The beanmung salad had a refreshing lemon dressing.
28. The beanmung soup had a slightly bitter taste.
29. The beanmung fritters were a hit at the potluck.
30. The beanmung burrito had a lot of flavor, but was a bit messy to eat.
Common Phases
1. "I'm sorry, I have no idea what you mean by beanmung;"2. "Can you please explain the concept of beanmung to me?";
3. "I heard that beanmung is a traditional dish from Korea;"
4. "I wish I could taste beanmung for myself and see what the fuss is about;"
5. "Beanmung sounds like an interesting dish, I wonder what ingredients are used."
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