Braising example sentences

"Braising" Example Sentences

1. I'm braising the beef for our dinner tonight.
2. She added a few herbs to the braising liquid.
3. The pork shoulder was braised until it was tender.
4. Braising is a great way to cook tougher cuts of meat.
5. Braising the vegetables brings out their natural flavor.
6. He cooked the beef in a red wine braising sauce.
7. The braising liquid was full of delicious aromas.
8. The chicken was braised in a rich tomato sauce.
9. He slowly braised the beef in a casserole dish.
10. The beef was braised until it was falling apart.
11. The vegetables were braised in a white wine sauce.
12. The lamb shanks were braised in a red wine sauce.
13. The beef was braised in a red wine and garlic sauce.
14. The beef was braised in a red wine and vegetable sauce.
15. Braising the beef gives it a delicious flavor and texture.
16. He braised the beef in a delicious red wine sauce.
17. The beef was braised in a savory onion and garlic sauce.
18. She braised the beef in a rich and flavorful tomato sauce.
19. He cooked the beef in a red wine braising liquid.
20. Braising the beef in a red wine sauce gives it great flavor.
21. The beef was braised in a flavorful combination of herbs and spices.
22. The beef was braised in a red wine and mushroom sauce.
23. The beef was braised in a rich and flavorful red wine sauce.
24. The beef was braised in a sauce of tomatoes, onions, and garlic.
25. The beef was braised in a rich and flavorful combination of herbs and spices.
26. The beef was braised in a flavorful mixture of red wine and vegetables.
27. She braised the beef in a combination of red wine, garlic, and herbs.
28. The beef was braised in a savory mixture of herbs and spices.
29. He cooked the beef in a delicious red wine and garlic braising sauce.
30. The beef was braised in a flavorful mixture of herbs and red wine.
31. Braising the beef in a red wine sauce gives it a deep and rich flavor.
32. The beef was braised in a savory mixture of red wine and vegetables.
33. She braised the beef in a flavorful sauce of red wine and herbs.
34. The beef was braised in a red wine and vegetable sauce for hours.
35. He cooked the beef in a flavorful red wine braising sauce.
36. The beef was braised in a savory mixture of red wine and herbs.
37. The beef was braised in a flavorful combination of red wine and vegetables.
38. She braised the beef in a rich and flavorful sauce of red wine and herbs.
39. The beef was braised in a flavorful mixture of herbs, red wine, and garlic.
40. He cooked the beef in a flavorful combination of red wine, herbs, and vegetables.

Common Phases

Browning; Adding Liquid; Simmering; Finishing.