Brassicales example sentences

Related (14): cruciferous, crucifers, cabbage, broccoli, kale, cauliflower, radish, turnip, mustard, arugula, watercress, rutabaga, horseradish, kohlrabi

"Brassicales" Example Sentences

1. Brassicales is an order of flowering plants that includes the mustard family.
2. The Brassicales order is also known as the Cruciferae.
3. Brassicales are rich in glucosinolates, which have been linked to cancer prevention.
4. Brassicales are characterized by four petaled flowers and pungent odors.
5. The Brassicales order contains over 370 genera and 4000 species.
6. Brassicales are found in temperate and subtropical regions around the world.
7. The Brassicales order includes several economically important crops, such as cabbage and broccoli.
8. The Brassicales order is divided into four suborders: Brassicales, Capparales, Carophyllales, and Santalales.
9. Brassicales are important sources of essential vitamins and minerals, including vitamin C, vitamin A, and calcium.
10. Brassicales are also known for their high levels of antioxidants, which help protect against free radical damage.
11. Brassicales are also a source of natural insecticides, such as the pyrethrins found in Chrysanthemums.
12. Brassicales are used in traditional Chinese medicine for their anti-inflammatory and anti-bacterial properties.
13. Brassicales have been used to treat a variety of ailments, including digestive disorders and skin conditions.
14. Brassicales are also used in the production of essential oils, such as mustard oil.
15. Brassicales are important components of many cuisines around the world, including Indian, Chinese, and Mediterranean.
16. Brassicales are known for their spicy flavors, which are often used to add flavor to dishes.
17. Brassicales are also used to make condiments, such as horseradish and wasabi.
18. Brassicales are a popular choice for pickling and canning vegetables.
19. Brassicales are also used in the production of beer, wine, and spirits.
20. Brassicales are known for their ability to absorb flavors and aromas from other ingredients.

Common Phases

Brassica oleracea; Brassica rapa; Brassica nigra; Brassica juncea; Brassica carinata; Raphanus sativus

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