Butterine example sentences

Related (2): margarine, oleo

"Butterine" Example Sentences

1. I spread some butterine on my toast this morning.
2. The recipe called for butterine instead of real butter.
3. I always choose the butterine when I'm trying to watch my calorie intake.
4. She mixed the butterine into the cookie dough before baking.
5. Delicious butterine popcorn is the perfect movie snack.
6. Some people can't tell the difference between butter and butterine.
7. The restaurant uses butterine instead of butter in their cooking.
8. He spread a thick layer of butterine onto his bagel.
9. There are debates about the health benefits of butterine compared to real butter.
10. My mom always used butterine in her chocolate chip cookies when I was a kid.
11. The company specializes in producing high-quality butterine spreads.
12. I ran out of butter so I used butterine in my recipe instead.
13. The waitress brought me butterine instead of butter to go with my bread.
14. Some people think butterine has a less rich taste than real butter.
15. The doctor recommended that he switch to butterine to lower his cholesterol levels.
16. She melted some butterine in a pan to cook her eggs.
17. The store was out of real butter so I had to settle for butterine.
18. We only had butterine in the house so I used it to make my grilled cheese sandwich.
19. The nutrition label on the butterine package showed it had fewer calories than butter.
20. He was surprised at how much he liked the taste of butterine in his mashed potatoes.
21. Can you tell the difference between butterine and butter in this recipe?
22. The vegan alternative to butter is often made from things like coconut oil or butterine.
23. The chef used a combination of butter and butterine in his sauce to balance the flavors.
24. I never realized how many different brands of butterine there are until I went to the grocery store.
25. Some people prefer butterine because it's easier to spread than real butter.
26. She chose to use butterine in her frosting because it was less finicky than butter.
27. I always put a pat of butterine on my vegetables to make them taste better.
28. The package of butterine claimed to be healthier than real butter because it contained less saturated fat.
29. My doctor recommended that I switch to butterine because of my high blood pressure.
30. He used butterine in his recipe but found that it didn't mix as well as real butter.

Common Phases

1. Spread the butterine on the bread;
2. Use butterine instead of butter for a healthier option;
3. The recipe calls for a stick of butterine;
4. I can't believe it's not butterine;
5. The restaurant uses butterine in their cooking;
6. My doctor recommended I switch to butterine for my cholesterol;
7. Have you tried using butterine in your baking?;
8. We ran out of butter, so we used butterine as a substitute;
9. The taste of butterine is similar to that of butter;
10. I prefer to use butterine on my toast.

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