Capsicum example sentences

"Capsicum" Example Sentences

1. Capsicum peppers add a fiery kick to this dish.
2. The vibrant red capsicum gleamed under the kitchen lights.
3. I prefer a mild capsicum for my stir-fry.
4. He carefully chopped the capsicum, avoiding the seeds.
5. The aroma of roasted capsicum filled the air.
6. Adding a pinch of smoked paprika enhances the flavor of the capsicum.
7. This salsa contains finely diced capsicum and tomatoes.
8. The capsicum plant produced an abundance of peppers.
9. Many varieties of capsicum exist, ranging in heat and color.
10. Growing capsicum requires plenty of sunshine.
11. The spiciness of the capsicum surprised me.
12. She carefully selected the ripest capsicum from the bunch.
13. A simple capsicum and onion stir-fry is a quick weeknight meal.
14. The recipe called for both green and red capsicum.
15. He used a capsicum-based spray to deter pests.
16. The capsicum plants thrived in the warm climate.
17. The level of capsaicin determines the heat of a capsicum.
18. We grew a variety of capsicum peppers in our garden.
19. The capsicum was the star ingredient in his new dish.
20. Fresh capsicum adds a burst of flavor to salads.
21. Do you prefer sweet or hot capsicum?
22. The market offered a wide selection of capsicum varieties.
23. With the addition of capsicum, the curry became extra flavorful.
24. He added a generous amount of finely sliced capsicum to the dish.
25. Roasted capsicum is delicious on pizza.
26. The capsicum plants needed regular watering.
27. It's a great capsicum harvest this year!
28. The intense heat of the capsicum left him sweating.
29. This particular capsicum variety is known for its sweetness.
30. I bought some capsicum at the farmer's market.
31. His eyes watered from the capsicum's fiery spiciness.
32. The capsicum added a vibrant color to the plate.
33. A little goes a long way with such a potent capsicum.
34. There's nothing quite like the taste of fresh capsicum.
35. The capsicum plant is a member of the nightshade family.
36. He carefully removed the seeds from the capsicum before cooking.
37. The capsicum was perfectly ripe and juicy.
38. She used a capsicum infused oil to enhance the flavor.
39. The dish wouldn't be the same without the capsicum.
40. Growing capsicum from seed is a rewarding experience.
41. The capsicum's vibrant hue added visual appeal to the meal.
42. The mild capsicum was perfect for children.
43. He sprinkled some crushed capsicum flakes on top.
44. The capsicum plants were attracting beneficial insects.
45. She carefully cleaned the capsicum before chopping it.
46. The subtle sweetness of the capsicum complemented the other flavors.
47. The capsicum added a nice crunch to the salad.
48. He marinated the capsicum in a blend of spices.
49. This recipe uses a combination of sweet and hot capsicum.
50. The capsicum powder provided a smoky, spicy flavor.

Common Phases

1. Capsicum annum is a common name for bell peppers.
2. Capsicum frutescens peppers are used to make Tabasco sauce.
3. Many Capsicum species are used in cuisine.
4. Capsicum cultivars vary greatly in heat level.
5. The pungency of capsicum is measured on the Scoville scale.
6. Capsicum cultivation is widespread globally.
7. Capsicum peppers are a rich source of Vitamin C.
8. Different types of capsicum offer diverse culinary applications.
9. Processing capsicum for various products is a large industry.
10. Capsicum's vibrant colors add visual appeal to dishes.
11. Capsicum extracts are used in various products.
12. The use of capsicum in medicine is being researched.
13. Capsicum powder is a common spice.
14. Capsicum's medicinal properties are diverse.
15. Many Capsicum plants are grown ornamentally.