Dairying example sentences

"Dairying" Example Sentences

1. Dairying is a major part of the agricultural industry.
2. My grandfather used to work in dairying when he was younger.
3. The state government has implemented policies to support dairying.
4. Dairying requires a lot of hard work and dedication.
5. The dairy cows are the backbone of dairying operations.
6. The demand for dairy products is driving growth in dairying.
7. Dairying is a vital source of income for many farmers.
8. Sustainable dairying practices are important for the environment.
9. The cooperative provides support and resources for small-scale dairying.
10. Dairying contributes to the economic development of rural areas.
11. The milk from dairying is essential for making cheese and other products.
12. Modern technology has improved efficiency and productivity in dairying.
13. Dairying provides employment opportunities for people in the community.
14. The dairy industry is actively promoting the benefits of dairying products.
15. Dairying can be a profitable business if managed properly.
16. The local college offers courses in dairying and related fields.
17. The success of dairying in the area has attracted new investment.
18. Dairying has a long history in this region.
19. The dairy barn is the hub of dairying operations on this farm.
20. Dairying requires a significant investment in equipment and infrastructure.
21. The government has provided grants to support dairying research.
22. The dairying industry is facing challenges from changing consumer trends.
23. The family has been involved in dairying for three generations.
24. Dairying can be a challenging but rewarding career choice.
25. The feed and nutrition of dairy cows are crucial for successful dairying.
26. Dairying involves managing the health and welfare of dairy animals.
27. The market for organic dairying products is growing rapidly.
28. Dairying practices must comply with strict animal welfare regulations.
29. The local dairy cooperative provides a market for small-scale dairying.
30. The profitability of dairying is influenced by global supply and demand.

Common Phases

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- Dairying is a crucial part of many rural economies; it provides a source of income and jobs for local communities.
- Dairy farmers must work long hours and be committed to the welfare of their animals; caring for cows requires daily milkings, feedings, and health monitoring.
- Advances in technology and breeding have improved the efficiency of dairying; farmers can now produce more milk from fewer cows.
- Small-scale dairying operations face challenges from larger, industrial dairy farms; marketing and distribution can be especially difficult for small producers.
- The environmental impact of dairying is a growing concern; manure from dairy cows is a major contributor to water pollution in many regions.
- Organic and grass-fed dairying are becoming more popular among consumers; these methods prioritize animal welfare and environmental sustainability.
- Dairy products have played a significant role in human diets and cultures for thousands of years; cheese, yogurt, and butter are just a few examples of products made from milk.

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