Eggplant example sentences

"Eggplant" Example Sentences

1. The eggplant parmesan was the star of the show.
2. I roasted the eggplant until it was tender and smoky.
3. He used a whole eggplant in his moussaka.
4. Eggplant is a versatile ingredient.
5. She prefers her eggplant grilled.
6. The recipe called for one large eggplant.
7. Have you ever tried baba ghanoush made with smoked eggplant?
8. I bought a beautiful purple eggplant at the farmers market.
9. Spicy eggplant relish was a surprising delight.
10. This curry features tender chunks of eggplant.
11. Fried eggplant slices are a popular appetizer.
12. The dish was underwhelming despite the inclusion of eggplant.
13. Alongside the zucchini, we also had eggplant.
14. Would you like some more eggplant?
15. It was the eggplant that made the dish so rich.
16. I'm not a huge fan of eggplant, personally.
17. The texture of the eggplant was perfect.
18. For a vegetarian option, try the eggplant lasagna.
19. He carefully sliced the eggplant into thin rounds.
20. The vibrant purple of the eggplant was appealing.
21. Only the finest eggplant was used in this recipe.
22. Do you know how to properly prepare eggplant?
23. Eggplant and tomato pasta is a classic.
24. Surprisingly, the eggplant was the best part.
25. He absolutely detested eggplant in any form.
26. The restaurant's signature dish was eggplant dip.
27. We added a sprinkle of herbs to the roasted eggplant.
28. Eggplant can be quite bitter if not prepared correctly.
29. Little did I know, I was allergic to eggplant.
30. The main course featured grilled eggplant and halloumi.
31. Aside from the lamb, the eggplant stole the show.
32. Because of its absorbent nature, salting the eggplant is important.
33. With the addition of eggplant, the stew became richer.
34. There's nothing quite like freshly picked eggplant.
35. Eggplant, in my opinion, is a misunderstood vegetable.
36. The eggplant was so tender it melted in my mouth.
37. Before cooking, I always peel my eggplant.
38. This year's eggplant crop was particularly abundant.
39. The secret ingredient was a purée of roasted eggplant.
40. Although I disliked eggplant as a child, I love it now.
41. The aroma of the roasting eggplant filled the kitchen.
42. He carefully selected the largest eggplant from the basket.
43. I think eggplant pairs perfectly with feta cheese.
44. Despite its unassuming appearance, the eggplant was delicious.
45. Eggplant is a staple in many Mediterranean dishes.
46. The recipe was simple, yet the eggplant shone through.
47. Even the most discerning palates will appreciate this eggplant dish.
48. The texture of the eggplant was surprisingly crispy.
49. She added a pinch of salt to the sliced eggplant to draw out moisture.
50. Few things beat the taste of homegrown eggplant.