Emulsify example sentences

"Emulsify" Example Sentences

1. The blender worked hard to emulsify the oil and vinegar.
2. To create a smooth mayonnaise, you must thoroughly emulsify the ingredients.
3. It’s crucial to emulsify the fat and water for a stable emulsion.
4. The lecithin helped to efficiently emulsify the mixture.
5. We need a strong emulsifier to emulsify these two liquids.
6. The chef expertly emulsified the sauce until it was perfectly smooth.
7. Emulsifying the ingredients is key to the recipe's success.
8. Properly emulsified, the dressing will stay creamy.
9. How do you emulsify oil and water without an emulsifier?
10. This machine is designed to emulsify large volumes of liquid.
11. The goal is to emulsify the components completely.
12. Emulsification is essential for this particular cosmetic product.
13. Without proper emulsification, the lotion will separate.
14. The process of emulsifying the cream requires patience.
15. Vigorous shaking will emulsify the ingredients.
16. She carefully emulsified the ingredients, ensuring a smooth consistency.
17. The emulsified mixture had a glossy sheen.
18. We attempted to emulsify the liquids, but they separated quickly.
19. The emulsifying agent stabilized the emulsion.
20. He skillfully emulsified the ingredients, creating a smooth vinaigrette.
21. Emulsifying the butter and sugar is the first step.
22. The recipe requires you to emulsify the fats and water.
23. The key is to slowly emulsify the ingredients, adding oil drop by drop.
24. Emulsification is a critical step in many food preparation processes.
25. The aim was to fully emulsify the components into a homogeneous mixture.
26. Emulsifying the chocolate into the cream creates a luxurious texture.
27. The machine failed to properly emulsify the substances.
28. They added an emulsifier to improve the process.
29. Emulsifiers are commonly used in food products.
30. The effectiveness of the emulsifier was undeniable.
31. Without an emulsifier, the mixture would separate.
32. Selecting the correct emulsifier is vital.
33. The problem stemmed from insufficient emulsification.
34. He mastered the art of emulsification.
35. Proper emulsification is essential for a stable product.
36. The recipe called for emulsifying the ingredients until thick.
37. Emulsification creates a stable mixture of oil and water.
38. He spent hours attempting to emulsify the stubborn ingredients.
39. The technique involved a specific method of emulsification.
40. The emulsified substance had a creamy consistency.
41. Careful emulsification is crucial for the texture of the ice cream.
42. Emulsifying the paint ensures a smooth finish.
43. The process of emulsification can be time-consuming.
44. They used a high-speed blender to emulsify the ingredients quickly.
45. It's important to continuously emulsify to maintain a smooth consistency.
46. The emulsification process required precise measurements.
47. Emulsifying the components is a critical step in this manufacturing process.
48. The machine's ability to effectively emulsify was impressive.
49. She added an emulsifier to help the liquids blend properly.
50. The addition of the emulsifier significantly improved the emulsification process.