Foodstuff example sentences

"Foodstuff" Example Sentences

1. The local market is filled with various foodstuff.
2. I forgot to buy some essential foodstuff for dinner.
3. We need to store the perishable foodstuffs in the fridge.
4. The foodstuff aisle in the supermarket is so extensive.
5. The chef prepares the foodstuffs for the restaurant.
6. The foodstuff industry is heavily regulated.
7. The foodstuff in this restaurant is simply delicious.
8. I can't imagine my life without some basic foodstuff.
9. The farmer's market has some unique foodstuff to offer.
10. Do you have any favorite foodstuff that you always keep in your pantry?
11. The grocery store has a wide array of foodstuff to choose from.
12. The foodstuff spoilage can be prevented by proper storage.
13. I need to replenish my stock of foodstuff.
14. The foodstuff that I bought last week has already expired.
15. The inspection department checks the quality of all the foodstuff before selling.
16. The foodstuff industry is a major contributor to the economy.
17. The foodstuff items on the menu seem very tempting.
18. The storage area is used to stock all the foodstuff in bulk.
19. We should always check the expiry date of the foodstuff before buying.
20. The supermarket is offering a discount on some of the foodstuff products.
21. It is always better to purchase organic foodstuff.
22. We need to make sure that the foodstuff we consume is hygienic and fresh.
23. The government should take necessary steps to ensure the safety of foodstuff.
24. The kitchen is filled with delicious foodstuff aroma.
25. Some of the foodstuff can cause allergies to some people.
26. The crate we received contained various foodstuff items.
27. The foodstuff is an essential item in our daily life.
28. The variety of foodstuff available in this restaurant is astonishing.
29. The foodstuff industry is constantly evolving with new technology.
30. Such a huge amount of foodstuff is wasted every day.

Common Phases

1. Buying foodstuff at the grocery store;
2. Preparing foodstuff in the kitchen;
3. Cooking foodstuff over the stove;
4. Serving foodstuff on plates;
5. Sharing foodstuff with family and friends;
6. Storing leftover foodstuff in containers;
7. Donating excess foodstuff to those in need;
8. Composting foodstuff scraps for the garden;
9. Recycling foodstuff packaging;
10. Reading labels on foodstuff for nutritional information.