Gingili example sentences

"Gingili" Example Sentences

1. The aroma of gingili oil filled the kitchen.
2. He added a spoonful of gingili seeds to the curry.
3. Gingili oil is a staple in many South Indian dishes.
4. She prefers the nutty flavor of gingili over other oils.
5. The recipe called for toasted gingili seeds and cumin.
6. My grandmother's gingili chutney is legendary.
7. We bought a large bottle of pure gingili oil from the market.
8. The stir-fry had a delicious gingili-infused flavor.
9. Gingili, also known as sesame, is rich in nutrients.
10. Adding gingili seeds improves the texture of the bread.
11. Is gingili oil suitable for high-heat cooking?
12. The salad dressing contained gingili oil and lime juice.
13. He roasted the gingili seeds until golden brown.
14. The distinct taste of gingili is unmistakable.
15. Gingili is a versatile ingredient in many cuisines.
16. She ground the gingili seeds into a fine paste.
17. The health benefits of gingili oil are widely recognized.
18. Have you ever tried gingili oil in your hair?
19. This traditional recipe uses only gingili oil and spices.
20. Gingili seeds add a delightful crunch to the dish.
21. The nutty aroma of gingili filled the air.
22. He sprinkled gingili seeds on top of the finished dish.
23. Gingili 24. They used cold-pressed gingili oil for its superior quality.
25. The gingili paste added richness to the sauce.
26. I prefer white gingili seeds to black ones.
27. Gingili oil is known for its high smoke point.
28. She learned to make gingili chutney from her mother.
29. The cake had a subtle hint of gingili oil.
30. He bought a small bag of organic gingili seeds.
31. Gingili oil is a good source of healthy fats.
32. Do you know where to find good quality gingili oil?
33. The vibrant color of the gingili seeds was striking.
34. She carefully measured the gingili oil before adding it.
35. Gingili and peanut butter make an interesting combination.
36. The texture of the gingili seeds was pleasantly crunchy.
37. He used a mortar and pestle to grind the gingili seeds.
38. Gingili oil is an excellent choice for deep frying.
39. She added a pinch of salt to the gingili chutney.
40. The aroma of freshly roasted gingili was intoxicating.
41. He wondered if gingili oil would work in this recipe.
42. Gingili, in its many forms, enhances many dishes.
43. The restaurant's signature dish featured gingili oil prominently.
44. She discovered a new brand of gingili oil at the farmers market.
45. Gingili seeds are a good source of dietary fiber.
46. He carefully cleaned the gingili seeds before using them.
47. The subtle bitterness of the gingili complemented the sweetness of the dish.
48. She compared different brands of gingili oil based on their price and quality.
49. Gingili oil is said to have numerous health benefits.
50. He added a final drizzle of gingili oil before serving the dish.