Gorgonzolas example sentences

Related (8): Italian, pungent, crumbly, aged, tangy, creamy, mold, veined

"Gorgonzolas" Example Sentences

1. I decided to make a salad with some greens and a bit of crumbled gorgonzolas.
2. The gorgonzolas cheese gave the pasta dish a tangy flavor.
3. My favorite pizza always has gorgonzolas cheese on top.
4. I am not a fan of gorgonzolas but my friends like it on their cheeseboard.
5. The creamy texture of the gorgonzolas made the sauces taste smoother.
6. The restaurant had a unique dish that featured a gorgonzolas and pear reduction sauce.
7. The sandwich shop offers gorgonzolas as an optional topping for their subs.
8. The gorgonzolas oozed out of the grilled cheese sandwich.
9. I couldn't pronounce gorgonzolas correctly the first time I had it.
10. I was hesitant to try the dish with gorgonzolas but ended up really enjoying it.
11. My local grocery store has a wide selection of gorgonzolas cheeses.
12. The gorgonzolas-filled ravioli was a hit at the dinner party.
13. The subtle flavor of the gorgonzolas complemented the avocado toast perfectly.
14. My sister loves to add gorgonzolas to her salads for a zesty twist.
15. The gorgonzolas dip was the most popular appetizer at the party.
16. I spotted a gorgonzolas and mushroom pizza on the menu and knew I had to try it.
17. The gorgonzolas was the star ingredient in the creamy, cheesy soup.
18. My boyfriend and I agreed that the gorgonzolas adding depths to the panini.
19. I used gorgonzolas in my lasagna recipe for a change and it turned out amazing.
20. The gorgonzolas brought a sharp contrast to the sweetness of the caramelized onions on the pizza.
21. My cheese board always features gorgonzolas as one of the options.
22. Not everyone is a fan of the blue cheese taste in gorgonzolas but I love it.
23. The gorgonzolas, walnut, and grape pizza was unexpectedly delicious.
24. I added gorgonzolas to my cheese sauce for mac and cheese and it was a game changer.
25. The gorgonzolas provided the perfect savory finishing touch to the flatbread.
26. The gorgonzolas and honey pairing in the appetizer was surprisingly tasty.
27. The gorgonzolas burger was definitely a unique and flavorful dish.
28. The gorgonzolas dressing complemented the crispness of the kale salad.
29. I was skeptical about adding gorgonzolas to my quesadilla but it ended up being incredible.
30. The gorgonzolas and prosciutto ham pairing made for an indulgent cheese plate.

Common Phases

1. I love to add gorgonzolas to my salads for an extra kick;
2. The flavor of gorgonzolas cheese is unique and unmistakable;
3. Gorgonzolas is certainly not for everyone's taste buds;
4. If you like intense flavors, you should try gorgonzolas cheese;
5. I usually buy a piece of gorgonzolas cheese and keep it in the fridge for when I crave it;
6. Gorgonzolas and honey make a match made in heaven;
7. I once used gorgonzolas in a pasta dish, and it was a huge hit;
8. There are different types of gorgonzolas cheese, and each one has its characteristics;
9. Gorgonzolas is a type of blue cheese that originates from Italy;
10. A glass of red wine pairs wonderfully with gorgonzolas cheese.

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