Peppers example sentences

"Peppers" Example Sentences

1. She diced green peppers and onions for the omelette.
2. The stir fry contained bell peppers, broccoli, and carrots.
3. The salsa recipe called for fresh tomatoes, jalapeno peppers, and cilantro.
4. Stuffed peppers were one of his favorite dishes growing up.
5. The salad had chopped red and yellow peppers, cucumbers, and cherry tomatoes.
6. I added roasted red peppers to my sandwich for extra flavor.
7. He grew jalapeno peppers, habanero peppers, and poblano peppers in his garden.
8. The fajitas came with grilled onions, green peppers and flour tortillas.
9. She pickled hot banana peppers and jalapeno peppers for sandwiches and burgers.
10. The roasted pepper spread was made from jarred red peppers.
11. The salsa fresca contained chopped tomatoes, cilantro, and assorted hot peppers.
12. He sautéed ground beef with green peppers and onions for tacos.
13. The garden produced bell peppers, Hungarian peppers, and chipotle peppers that year.
14. The recipe called for both green and red peppers to be used.
15. I added sliced yellow peppers to the stir fry.
16. The variety of hot peppers grew well in the warm climate.
17. Hung red peppers from the ceiling to dry for use in cooking.
18. The store carried pickled pepperoncini peppers in the deli section.
19. Poblano peppers were the main ingredient in chili rellenos.
20. The quiche contained diced yellow peppers, ham, and Swiss cheese.
21. Serranos and jalapenos were his favorite types of hot peppers to grow.
22. Use red and green peppers in making Mediterranean style egg dishes.
23. A relish tray with carrots, celery, cherry tomatoes and banana peppers.
24. Add diced banana peppers to your favorite sub or hoagie.
25. Tiny bird's eye chili peppers added a kick of heat to Southeast Asian dishes.
26. The fajitas were served with grilled onions, green and red peppers.
27. Cubed yellow and red sweet peppers added color and crunch to pasta salads.
28. Cooking over low heat avoids burning the sweet peppers.
29. He enjoys pickled banana peppers on his deli sandwiches.
30. Dishes from India often contain chopped hot chili peppers.
31. Roasted red peppers in oil were used as pizza topping.
32. Stuffed pepper recipes usually call for bell peppers.
33. The hot sauce had habanero peppers, garlic, and vinegar.
34. The clear jar contained pickled banana peppers and peperoncini peppers.
35. The recipe called for roasting whole poblano peppers directly over the flame.
36. The relish tray featured sliced jalapeno peppers, cucumbers and celery sticks.
37. Sweet banana peppers are a mild alternative to hot chili peppers.
38. The garden produced lots of poblano peppers that were used in chilis and stews.
39. A variety of hot sauces with chili peppers of different heats lined the shelf.
40. The salsa contained chopped jalapeno peppers, tomatoes and lime juice.
41. Cubed red, yellow and green bell peppers were used in stir fries and salads.
42. The fragrant stew contained chunks of lamb, chickpeas and diced yellow peppers.
43. Kidney bean and rice burritos were topped with green chile peppers and cheese sauce.
44. Diced serrano peppers adds heat to salsas, marinades and dressings.
45. Stirred fried ground pork with minced garlic and chopped green bell peppers.
46. Thai curry pastes often contain chopped hot chili peppers.
47. Cubed red and green bell peppers were tossed with the rotini pasta.
48. Anaheim peppers are a mild variety used for stuffing and frying.
49. Birds eye chili peppers have an intense heat in a tiny package.
50. Yellow, orange and red bell peppers add color and flavor to salads.
51. Adding diced habanero peppers provide heat to your favorite chili recipe.
52. Fried rice made with diced pork, peas, carrots and chopped bell peppers.
53. Red and yellow wax peppers are mildly flavored frying peppers.
54. The relish tray featured sliced banana peppers, celery sticks and carrot sticks.
55. Chopped habanero peppers pack a punch of heat in any dish.
56. The folded omelette contained diced red and green bell peppers and cheddar cheese.
57. Amber Farms bell peppers were organic and fresh from the farm stand.
58. Add diced poblano peppers to give a smoky flavor to skillet fajitas.
59. The pickled peperoncini peppers were hot and tangy.
60. The sandwich was topped with roasted red bell peppers, provolone cheese and pesto mayo.

Common Phases

1. She sliced bell peppers for the stir fry.
2. The dish had sliced green and red peppers.
3. They roasted the colored peppers over an open flame on the grill.
4. They pickled serrano peppers for their homemade salsa.
5. The spicy marinade included crushed hot peppers.
6. The chili recipe called for jalapeno peppers.
7. They pan fried the stuffed peppers using olive oil.
8. The fajitas included grilled red and yellow peppers.
9. I love adding sliced jalapenos to my pizza.
10. The sandwich had sliced jalapenos and pepper jack cheese.
11. She chopped red and yellow mini sweet peppers for the salad.
12. The roasted red pepper appetizer was delicious.
13. They filled bell peppers with homemade sausage stuffing.
14. After handling the hot peppers, she washed her hands thoroughly.
15. The recipe called for Anaheim peppers.
16. Her pepper garden included bell peppers, jalapenos, and habaneros.
17. She bought Hungarian paprika and hot chili peppers at the farmer's market.
18. They roasted colorful varieties of peppers for an antipasto platter.
19. Their pepper relish recipe included both hot and sweet peppers.
20. The salsa included chopped Anaheim peppers and lots of cilantro.
21. The spice cabinet was stocked with red pepper flakes, Spanish peppers, and crushed chilis.
22. My sister grows poblano peppers in her garden.
23. The chowder recipe called for red bell peppers.
24. Pickled banana peppers were used as a garnish.
25. They foraged for wild datil peppers during a hike.
26. The omelette included roasted yellow pepper strips.
27. The frittata was filled with chopped green and red bell peppers.
28. They bought colored mini sweet peppers in the produce section.
29. The chicken thighs were marinated with chipotle peppers in adobo sauce.
30. She made pepper spray out of habanero peppers for self defense.
31. We grew pasilla peppers in our farm stand garden.
32. The vegetable stir fry included strips of colorful bell peppers.
33. He scooped the seeds out of the pepper before stuffing it with rice.
34. Chopped poblano peppers added smoky flavor to the chili.
35. The paella recipe called for Padron peppers.
36. They grew Scotch bonnet peppers, one of the hottest chili peppers.
37. The fajitas were loaded with grilled peppers and onions.
38. The burrito was stuffed with seasoned ground beef and diced peppers.
39. She seasoned the dry rub with crushed red pepper flakes.
40. The farmers market had an assortment of colorful heirloom peppers.
41. They harvested a bumper crop of colored bell peppers that summer.
42. The sopressata sandwich included sliced hot peppers.
43. The dip included diced jalapenos and Serrano peppers.
44. I added minced habanero peppers for extra heat.
45. The Bloody Mary mix contained ground hot red peppers.
46. The linguisa was spicy from hot chiltepin peppers.
47. The Thai curry included sliced Thai dragon peppers.
48. The soup contained diced Chinese five color peppers.
49. They made homemade pickled pepperoncini peppers.
50. I sorted through the batch of hatch chili peppers.
51. The salsa macha included dried puya peppers.
52. I pureed roasted red peppers for the spread.
53. The chicken wings were coated in a hot sauce made from ghost chili peppers.
54. The shrimp skewers were basted with a mangot pepino pepper sauce.
55. They cooked over an open fire with raw Fresno peppers threaded onto sticks.
56. The potstickers were stuffed with minced shishito peppers.
57. The guacamole included diced pimento peppers.
58. The hot pot broth contained sliced ya cai or Chinese flat green peppers.
59. The kimchi recipe called for gochugaru red pepper powder.
60. I added crushed red peppers to give the marinara sauce a kick.