Sofrito example sentences

so·fri·to

noun

sofrito (noun) · soffritto (noun)

  - a Caribbean and Latin American sauce of tomatoes, onions, peppers, garlic, and herbs.

"Sofrito" Example Sentences

1. Sofrito is the base of many delicious Latin American dishes.
2. My grandmother's sofrito recipe has been passed down for generations.
3. The aroma of simmering sofrito filled the kitchen.
4. He carefully sautéed the vegetables for his sofrito.
5. This recipe calls for a generous amount of sofrito.
6. Without sofrito, the stew would lack depth of flavor.
7. Adding sofrito early in the cooking process enhances the dish.
8. The vibrant colors of the sofrito were appealing.
9. She blended the sofrito until it was completely smooth.
10. Making your own sofrito is surprisingly easy.
11. Store-bought sofrito is convenient, but homemade is best.
12. The secret ingredient in this dish is the homemade sofrito.
13. His sofrito recipe is a closely guarded family secret.
14. I prefer a chunky sofrito to a smooth one.
15. The sofrito forms the foundation of this flavorful sauce.
16. Fresh ingredients make all the difference in a good sofrito.
17. Even simple dishes are elevated with the addition of sofrito.
18. He used a food processor to quickly make the sofrito.
19. This sofrito is perfect for adding to stews, soups, and rice dishes.
20. The rich, complex flavors of the sofrito were unforgettable.
21. A good sofrito is a testament to culinary skill.
22. I always have a batch of sofrito in my freezer.
23. Freezing sofrito is a great way to save time.
24. Many cultures have their own variations of sofrito.
25. Puerto Rican sofrito is known for its vibrant flavors.
26. The recipe instructed to add the sofrito last.
27. With a simple sofrito, you can transform ordinary ingredients.
28. The best sofrito requires patience and attention to detail.
29. Could you please pass the sofrito?
30. She expertly incorporated the sofrito into the stew.
31. What are the key ingredients in your sofrito?
32. The taste of the sofrito lingered pleasantly on my palate.
33. Learn how to make authentic Cuban sofrito.
34. This sofrito recipe is both flavorful and versatile.
35. It's hard to beat the aroma of fresh sofrito simmering on the stove.
36. He carefully adjusted the seasoning in his sofrito.
37. The quality of the sofrito significantly impacts the dish's overall taste.
38. A jar of sofrito is a pantry staple in my house.
39. Adding a little sofrito at the end adds freshness to the dish.
40. She's famous for her incredibly flavorful sofrito.
41. For a deeper flavor, use a slow-cooked sofrito.
42. The restaurant’s signature dish relied heavily on its unique sofrito.
43. Experiment with different herbs and spices to create your own custom sofrito.
44. Don't underestimate the power of a well-made sofrito.
45. The recipe yielded an abundant amount of sofrito.
46. His culinary skills were evident in his expertly crafted sofrito.
47. Is your sofrito recipe passed down through your family?
48. The subtle heat of the sofrito complemented the dish perfectly.
49. Preparing sofrito in large batches saves time in the long run.
50. The vibrant green sofrito was a visual delight.

Recently Searched

  › Sofrito noun
  › Lackadaisicalness adjective
  › Timelines
  › Inquirendo
  › Fingernail noun
  › Roundtable
  › Hideousship adjective
  › Discrediting verb
  › Preventer noun
  › Oscillate verb
  › Wonderabout
  › Gillnetters
  › Elucidation noun
  › Deceleration noun
  › Overused ✕ Play verb [ˌōvərˈyo͞oz]
  › Isolates
  › Mititer noun
  › Dutiful adjective
  › Tonsures
  › Clock noun
  › Created verb
  › Unlade verb archaic

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z