Abidjani example sentences
Related (6): Abidjan, Ivorian, Abidjanais, Abidjanese, Abidjanian, Abidjanians
Ab·i·djan
definition
- the chief port of Côte d'Ivoire (Ivory Coast), the capital 1935–83; population 4,000,000 (est. 2009).
"Abidjani" Example Sentences
1. "Abidjani" is a type of African cuisine.2. He had a craving for some "abidjani" soup.
3. The "abidjani" dish was cooked with a spicy sauce.
4. The "abidjani" was served with a side of rice.
5. The chef used a variety of herbs and spices in the "abidjani".
6. The "abidjani" was a delicious mix of flavors.
7. The "abidjani" was a popular dish at the restaurant.
8. The "abidjani" was served with a spicy tomato sauce.
9. The "abidjani" was cooked with fresh vegetables.
10. The "abidjani" was cooked with a special blend of spices.
11. The "abidjani" was served with a side of plantains.
12. The "abidjani" was cooked with a special blend of herbs.
13. The "abidjani" was a popular dish among the locals.
14. The "abidjani" was a flavorful and hearty dish.
15. The "abidjani" was cooked with a variety of vegetables.
16. The "abidjani" was served with a side of couscous.
17. The "abidjani" was a delicious mix of flavors and textures.
18. The "abidjani" was cooked with a special blend of herbs and spices.
19. The "abidjani" was a savory and flavorful dish.
20. The "abidjani" was served with a side of sweet potatoes.
21. The "abidjani" was cooked with a variety of spices and herbs.
22. The "abidjani" was a popular dish among the locals for its flavor.
23. The "abidjani" was a flavorful and spicy dish.
24. The "abidjani" was cooked with a special blend of spices and herbs.
25. The "abidjani" was a delicious and filling meal.
26. The "abidjani" was served with a side of plantain chips.
27. The "abidjani" was cooked with a variety of vegetables and herbs.
28. The "abidjani" was a savory and spicy dish.
29. The "abidjani" was served with a side of steamed vegetables.
30. The "abidjani" was cooked with a special blend of herbs, spices, and vegetables.
31. The "abidjani" was a flavorful and filling meal.
32. The "abidjani" was served with a side of roasted potatoes.
33. The "abidjani" was cooked with a variety of herbs and spices.
34. The "abidjani" was a popular dish among the locals for its flavor and texture.
35. The "abidjani" was a delicious and savory dish.
36. The "abidjani" was served with a side of grilled vegetables.
37. The "abidjani" was cooked with a special blend of spices and vegetables.
38. The "abidjani" was a flavorful and hearty meal.
39. The "abidjani" was served with a side of sautéed vegetables.
40. The "abidjani" was cooked with a variety of spices and vegetables.