Balsamico example sentences
- Home
- "Balsamico" example sentences
Related (8): vinegar, glaze, reduction, dressing, marinade, sauce, condiment, flavoring.
"Balsamico" Example Sentences
1. I always top my caprese salad with a drizzle of balsamico.
2. The balsamico reduction added a tangy flavor to the roasted vegetables.
3. I prefer to use balsamico vinegar in my homemade salad dressings.
4. The balsamico glaze gave the grilled peaches a sweet and sour flavor.
5. The balsamico sauce was the perfect complement to the grilled chicken.
6. A splash of balsamico vinegar enhances the flavors of roasted tomatoes.
7. I love the rich, dark color of balsamico vinegar.
8. The balsamico reduction is a great addition to mashed root vegetables.
9. Balsamico vinegar is a staple ingredient in many Italian dishes.
10. The balsamico dressing on the spinach salad was delicious.
11. I could taste the balsamico in the marinade for the steak.
12. The balsamico reduction made the roasted garlic hummus even more flavorful.
13. I drizzle balsamico vinegar on my cheese platter for an extra layer of flavor.
14. The balsamico glaze lends a punch of flavor to roasted Brussels sprouts.
15. A few drops of balsamico vinegar on fresh strawberries is a decadent treat.
16. The balsamico reduction on the pork tenderloin was simply delicious.
17. I always sprinkle some balsamico vinegar on my roasted garlic mashed potatoes.
18. The balsamico sauce was the perfect accompaniment to the grilled swordfish.
19. I love the tangy flavor of balsamico vinegar in my tomato soup.
20. The balsamico reduction added complexity to the mushroom risotto.
21. A touch of balsamico vinegar brings out the sweetness in caramelized onions.
22. The balsamico reduction on the asparagus was a delightful surprise.
23. The balsamico dressing gave the beet salad a unique flavor profile.
24. I always add a splash of balsamico vinegar to my pan-seared scallops.
25. The balsamico glaze on the roasted eggplant was heavenly.
26. Balsamico vinegar adds a depth of flavor to classic Italian sauces like marinara and puttanesca.
27. The balsamico reduction on the baked brie was the perfect appetizer.
28. I always use balsamico vinegar in my borscht recipe.
29. The balsamico sauce elevated the flavor of the slow-cooked lamb shanks.
30. A drizzle of balsamico vinegar on pizza adds a gourmet touch.
Common Phases
1. drizzle
balsamico on salad;
2. add
balsamico to marinade;
3. glaze pork with
balsamico;
4. mix
balsamico in pasta sauce;
5. brush
balsamico on roasted vegetables;
6. toss strawberries with
balsamico;
7. simmer
balsamico with caramelized onions;
8. swirl
balsamico on top of a Caprese salad;
9. dip bread in
balsamico and olive oil;
10. reduce
balsamico for a rich sauce.
Recently Searched