"Campylobacterioses" Example Sentences
1. Many cases of campylobacterioses are reported every year.
2. The most common cause of food poisoning is campylobacterioses.
3. The symptoms of campylobacterioses can be quite severe.
4. Campylobacteriosis is a bacterial infection caused by Campylobacter bacteria.
5. If left untreated, campylobacteriosis can lead to serious complications.
6. People can get campylobacteriosis from contaminated food or water.
7. Washing hands before eating can help in preventing campylobacteriosis.
8. The best way to avoid campylobacteriosis is to cook meat thoroughly.
9. The incidence of campylobacteriosis has increased over the past decade.
10. Campylobacteriosis is more common in young children and the elderly.
11. It is important to seek medical attention if you suspect you have campylobacteriosis.
12. Home remedies may not be effective in treating campylobacteriosis.
13. People with weakened immune systems are more susceptible to campylobacteriosis.
14. Campylobacter bacteria can survive in refrigerated temperatures and cause campylobacteriosis.
15. The diagnosis of campylobacteriosis is based on laboratory tests of stool samples.
16. Antibiotics are the primary treatment for campylobacteriosis.
17. Avoiding cross-contamination while handling raw meat can prevent campylobacteriosis.
18. It is possible to reinfect yourself with campylobacteriosis if you do not take proper precautions.
19. The incidence of campylobacteriosis is higher in developing countries with poor sanitation.
20. The symptoms of campylobacteriosis can take up to a week to appear.
21. Adequate sanitation in food preparation can prevent the spread of campylobacteriosis.
22. The immune system usually clears campylobacter bacteria and resolves campylobacteriosis without medical intervention.
23. Campylobacteriosis outbreaks are not uncommon, especially in areas with contaminated water sources.
24. Severe dehydration can be a complication of campylobacteriosis.
25. The most effective way to prevent campylobacteriosis is to cook food at high temperatures.
26. Multiple strains of Campylobacter bacteria can cause campylobacteriosis.
27. Campylobacteriosis is not usually life-threatening, but it can cause long-term health problems.
28. The severity of campylobacteriosis symptoms varies from person to person.
29. Fluoroquinolone antibiotics are the preferred treatment for severe cases of campylobacteriosis.
30. Improper handling of raw poultry is a common cause of campylobacteriosis.
Common Phases
1. Campylobacteriosis is a bacterial infection;
2. Symptoms of campylobacteriosis include diarrhea, fever, and abdominal pain;
3. Campylobacteriosis is usually caused by contaminated food or water;
4. Antibiotics may be used to treat severe cases of campylobacteriosis;
5. Good hygiene practices can help prevent the spread of campylobacteriosis;
6. Campylobacteriosis is one of the most common bacterial infections worldwide;
7. People with weakened immune systems are at higher risk of developing severe complications from campylobacteriosis.