"Caponatas" Example Sentences
1. I love the rich, tangy flavor of caponatas.
2. Caponatas are a traditional Sicilian dish made with eggplant and other vegetables.
3. Have you ever tried caponatas? They're delicious.
4. Caponatas are perfect for a summer party or barbecue.
5. I make a mean caponatas with roasted red peppers and olives.
6. Caponatas are often served as a side dish with fish or meat.
7. There are many different variations of caponatas, but they all have that signature sweet and sour flavor.
8. Caponatas are a great way to use up leftover vegetables in your fridge.
9. I always add a pinch of red pepper flakes to my caponatas for extra heat.
10. Caponatas are a versatile dish that can be served hot or cold.
11. You can make caponatas with any combination of vegetables you like.
12. I highly recommend the caponatas at that little Italian restaurant on the corner.
13. Caponatas can be made ahead of time and stored in the fridge for a few days.
14. Caponatas are a great vegetarian option for a main course.
15. The secret to good caponatas is slow-cooking the vegetables until they're meltingly tender.
16. Caponatas are a staple of Sicilian cuisine and can be found on menus all over the island.
17. Caponatas are often seasoned with balsamic vinegar and honey for a sweet and sour flavor.
18. Have you ever had caponatas with pine nuts and raisins? It's a classic combination.
19. Caponatas are a delicious way to incorporate more vegetables into your diet.
20. I like to serve caponatas with crusty bread to mop up all that delicious sauce.
21. Caponatas are a great dish to bring to a potluck or picnic.
22. Some people like to add anchovies to their caponatas for an extra salty kick.
23. I always make a big batch of caponatas and freeze the leftovers for quick and easy meals later on.
24. Caponatas are a great way to showcase the flavors of the summer season.
25. If you're looking for a new vegetable side dish, give caponatas a try.
26. Caponatas are a healthy and flavorful alternative to heavy pasta dishes.
27. I love the bright colors of caponatas - they look so beautiful on the table.
28. Caponatas are a great dish to make for a family dinner.
29. Caponatas are perfect for a tapas-style meal, served alongside other small plates.
30. You won't regret trying caponatas - they're a true crowd-pleaser!
Common Phases
1.
Caponatas are a popular Sicilian dish; they are made with eggplant, tomatoes, onions, capers, and olives.
2. The sweetness of the raisins in
caponatas perfectly balances the tartness of the vinegar and lemon juice.
3.
Caponatas can be served as a side dish or as a topping for crostini.
4. Many variations of
caponatas exist, including those made with zucchini, bell peppers, or artichokes.
5.
Caponatas can be prepared ahead of time and stored in the refrigerator for up to a week.