Curded example sentences
Related (9): cheese, yogurt, milk, cream, whey, ricotta, buttermilk, kefir, quark
curs·ed
adjective
cursed (adjective)
- placed under a curse:
- used to express annoyance or irritation:
curse
verb
cursed (past tense) · cursed (past participle)
- invoke or use a curse against:
- be afflicted with:
- use coarse or blasphemous language to express anger or other strong emotion:
- address or think of in an angry way:
Synonyms
damned, doomed, anathematized, excommunicated, excommunicate, fey, jinxed, accursed, blasted, damn, flaming, precious, confounded, pestilential, rotten, wretched, blessed, flipping, blinking, blooming, blimming, bloody, bleeding, effing, chuffing, goddam, bally, ruddy, deuced, fucking, frigging, pissing, shitty, sodding, chickenshit, pissant, fecking, accursed, damnable, execrate, imprecate, hoodoo, anathematize, excommunicate, damn, hex, jinx, accurse, swear, blaspheme, damn, cuss, execrate, revile, attack, upbraid, berate, harangue, lambaste, reprimand, castigate, chastise, rebuke, scold, chide, censure, condemn, damn, denounce, vilify, denigrate, calumniate, insult, abuse, slander, smear, slam, knock, hammer, carpet, roast, skewer, crucify, rubbish, slate, contemn, asperse, excoriate, vilipend, praise, Legal"Curded" Example Sentences
1. The curded milk was separated from the whey.2. She poured vinegar into the warm milk to curd it.
3. The cheese had a lot of curded proteins in it.
4. The yogurt was thick and curded, just the way she liked it.
5. The curded cheese had a tangy flavor.
6. He strained the curded milk through a cheesecloth.
7. The curded cream was perfect for making butter.
8. The curded mixture had a lumpy texture.
9. The curded liquid was used to make a delicious dessert.
10. She curded the milk by adding lemon juice.
11. The curded cheese was used to make a savory sauce.
12. The curded milk had a slightly sour smell.
13. He used a starter culture to curd the milk for his cheese.
14. The curded yogurt had a smooth consistency.
15. She heated the milk to curd it and then added spices for flavor.
16. The curded cream had a rich and creamy texture.
17. The curded milk was a result of the natural fermentation process.
18. He added rennet to the milk to curd it quickly.
19. The curded mixture was drained and then pressed into a mold to form cheese.
20. The curded milk was left out overnight to ferment.
21. She curded the milk by adding buttermilk as a starter culture.
22. The curded cream was left to sour for a few days before being churned into butter.
23. The curded cheese had a pungent aroma.
24. He used a special enzyme to curd the milk quickly and efficiently.
25. The curded liquid was poured into a mold to form a dessert jelly.
26. She curded the milk in a large pot and then strained it through a sieve.
27. The curded mixture was stirred frequently to prevent clumping.
28. The curded milk was heated to a specific temperature to achieve the desired consistency.
29. The curded cheese had a smooth and velvety texture.
30. He experimented with different types of starter cultures to curd the milk and create unique flavors.
Common Phases
1. The milk curdled in the heat;2. I had to throw out the curdled cream;
3. The curdled cheese had a strong odor;
4. The dinner was ruined by the curdled sauce;
5. She tried to salvage the curdled custard;
6. The curdled milk spoiled the recipe;
7. The curdled yogurt was not appetizing;
8. The milk had curdled overnight.
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