Exocarps example sentences

Related (5): skin, rind, peel, husk, shell

ex·o·carp

noun

exocarps (plural noun)

  - the outer layer of the pericarp of a fruit.

Synonyms

skin, peel, covering, zest, hull, pod, shell, husk, crust, shuck, capsule, bark, hide, pericarp, integument

"Exocarps" Example Sentences

1. The exocarps of the apples were smooth and shiny.
2. She peeled the exocarps off of the oranges.
3. The exocarps of the pears were tough to remove.
4. The spiky exocarps of the durian fruit deterred some from trying it.
5. The exocarps of the avocados were thick and leathery.
6. The strawberries had no exocarps, as they are technically an aggregate fruit.
7. The exocarps of the grapes were thin and easily chewed.
8. The exocarps of the peaches were fuzzy to the touch.
9. He had a knack for removing the exocarps from mangoes with ease.
10. The exocarps of the lychee fruit were rough and bumpy.
11. The exocarps of the watermelon were hard and green when unripe.
12. The exocarps of the coconut were tough to crack open.
13. The exocarps of the passion fruit were thin and delicate.
14. The kiwi had a fuzzy exocarp which contrasted against its green flesh.
15. Some fruits, like bananas, lack exocarps altogether.
16. The exocarps of the cantaloupe were carved into a decorative design.
17. The pomegranate's exocarp was thick and hard to pierce.
18. The exocarps of the persimmons were smooth and almost waxy.
19. The pineapple's exocarp is too tough to eat and is commonly discarded.
20. The exocarps of the papayas were soft and easy to slice.
21. The exocarps of the apricots were covered in fuzz like a peach.
22. The acorn squash had a hard, protective exocarp.
23. The exocarps of the cherries were edible but astringent in taste.
24. The skin of the nectarine had an exocarp that was easy to remove once the fruit was ripe.
25. The exocarps of the figs were delicate and prone to bruising.
26. The zucchini had a smooth, green exocarp that was plentiful in the summer.
27. The exocarps of the persimmons were rich in tannins, giving them a unique flavor.
28. The loquat's exocarp was thin and smooth, with a yellow-orange tint.
29. The exocarps of the guava had a fragrant aroma and a slightly bitter taste.
30. The jackfruit's exocarp was spiky and intimidating, but its sweet flesh was worth the effort.

Common Phases

1. The exocarps of these fruits are tough and fibrous;
2. The exocarps of some plants protect the seeds from damage and decay;
3. The exocarps of certain fruits are edible and nutritious for humans;
4. The exocarps of many trees have a waxy coating that helps to retain moisture;
5. The exocarps of some seeds aid in their dispersal by animals or wind.

Recently Searched

  › Inductions
  › Golly
  › Bocadillo
  › Quangos
  › Exocarps noun
  › Beduinos
  › Extramural adjective
  › Pathless noun
  › Twinehame
  › Ws noun
  › Refilling
  › Openness noun
  › Tiltrotor
  › Styrax noun
  › Khan
  › Kismets [ˈkizmit, ˈkizˌmet]
  › Monstrousness adjective
  › Gollum
  › Rachialgic
  › Genesgene
  › Domestication noun
  › Floodgate noun
  › Bunce

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z