Hamfat example sentences
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- "Hamfat" example sentences
Related (5): pork, lard, fatback, bacon, sausage
"Hamfat" Example Sentences
1. The chef added a pinch of hamfat to the soup for added flavor.
2. I accidentally spilled some hamfat on my shirt while making breakfast.
3. The butcher trimmed the ham and saved the excess hamfat for later use.
4. Grandma always used a little hamfat when cooking collard greens.
5. The smell of sizzling hamfat filled the kitchen.
6. My dog couldn't resist the aroma of leftover hamfat on the counter.
7. A dollop of hamfat really elevates the taste of baked beans.
8. The restaurant served a breakfast platter with eggs, bacon, and hamfat.
9. The hamfat sizzled in the frying pan, releasing a delicious aroma.
10. I didn't realize how versatile hamfat was until my grandmother's cooking.
11. Hamfat is a great addition to slow-cooked stews and soups.
12. The recipe called for a tablespoon of hamfat to be used as a spread on toast.
13. When I cook a ham, I always save the hamfat for other dishes.
14. Hamfat can be used as a substitute for butter or oil in some recipes.
15. Grandpa always added a little hamfat to his mashed potatoes for extra flavor.
16. The herb gravy was made with hamfat drippings from the roasted chicken.
17. The chef used hamfat instead of lard in the pie crust recipe.
18. The cat licked up the hamfat that had fallen on the floor.
19. I rubbed a little hamfat on the turkey skin before roasting it for Thanksgiving.
20. Hamfat biscuits are a Southern delicacy.
21. The excess hamfat was used to make homemade soap.
22. The chef rendered the hamfat down to use in a vinaigrette dressing.
23. A slice of bread with hamfat was a common way to eat breakfast in the past.
24. Hamfat is a popular ingredient in Cajun cuisine.
25. I added hamfat to the popcorn for a salty, savory snack.
26. John's cholesterol spiked after eating too much hamfat.
27. The hamfat gave the quiche a rich, smoky taste.
28. The farm used hamfat to make candles.
29. I tried a hamfat and cheese sandwich for lunch and it was delicious.
30. Hamfat is a great way to add flavor to roasted vegetables.
Common Phases
you want just phrases using the word "
hamfat"?
-
Hamfat stew;
- Smoky
hamfat flavor;
-
Hamfat fried rice;
-
Hamfat sizzling in the pan;
- Greasy
hamfat residue;
-
Hamfat-tasting sausage;
- Roasted chicken with
hamfat basting;
-
Hamfat rendered into lard;
- Crispy
hamfat cracklings;
-
Hamfat adding richness to the dish.
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