Marinating example sentences

"Marinating" Example Sentences

1. The chicken was marinating in a spicy paprika blend.
2. He spent the afternoon marinating his anxieties in a glass of wine.
3. Marinating the steak overnight ensured its tenderness.
4. My thoughts were marinating in a sea of uncertainty.
5. The secret to delicious kebabs is marinating the meat thoroughly.
6. She left the tofu marinating for several hours before cooking.
7. Before grilling, I always ensure the fish is properly marinating.
8. The recipe called for marinating the pork in a teriyaki sauce.
9. He found marinating a good way to relax after a long day.
10. Slow marinating brings out the best flavors in beef.
11. Proper marinating is key to a successful barbecue.
12. Marinating the vegetables added depth to the salad.
13. The chef's unique marinating technique was a closely guarded secret.
14. I'm marinating the lamb in rosemary and garlic.
15. The distinct aroma of marinating meat filled the kitchen.
16. By marinating, you tenderize the meat and enhance its flavor.
17. Avoid over-marinating; it can make the meat mushy.
18. The process of marinating enhances the taste of almost any protein.
19. He sat quietly, marinating in the silence of the evening.
20. Marinating is just one step in preparing a flavorful dish.
21. Long marinating times are best for tougher cuts of meat.
22. With the exception of the fish, everything else is currently marinating.
23. The vibrant colors indicated the vegetables were perfectly marinating.
24. She expertly handled the marinating and grilling process.
25. Marinating times vary depending on the type of meat and marinade.
26. His frustration was marinating in his mind like a bad thought.
27. What's marinating in that bowl, such an interesting smell?
28. We're marinating the chicken in a citrus-herb marinade.
29. Marinating in the sun, she felt the warmth on her skin.
30. The recipe suggests marinating the seafood for at least 2 hours.
31. He watched the sunset, marinating in its beauty.
32. Marinating the mushrooms before adding them to the pasta boosted their flavor.
33. Properly marinating meat improves its tenderness and juiciness.
34. Marinating in self-doubt can be detrimental to one's progress.
35. The air was thick with the smell of something delicious marinating.
36. We'll need to start marinating the turkey early for Thanksgiving.
37. Marinating the shrimp in lime juice adds zest.
38. The anticipation was marinating amongst the attendees before the announcement.
39. She spent hours marinating the ingredients for her famous stir-fry.
40. Marinating is a culinary technique that enhances flavor and texture.
41. The lamb chops, carefully marinating, smelled divine.
42. I'm not sure if it's marinating properly, it doesn't smell right.
43. His ideas were marinating in his head, slowly forming a plan.
44. Allow adequate time for marinating to ensure optimal flavor penetration.
45. Marinating in the hot tub soothed his aching muscles.
46. Before marinating, always pat the meat dry with paper towels.
47. Marinating overnight in a refrigerator is ideal for most marinades.
48. The key to flavorful kebabs lies in the marinating process.
49. He spent his vacation marinating on the beach, relaxing and reading.
50. The pungent aroma of marinating spices filled the restaurant.