"Olives" Example Sentences
1. I love to snack on green olives.
2. The pizza was topped with black olives.
3. She used olive oil to cook the chicken.
4. I prefer my pasta with kalamata olives.
5. Olives are a great source of healthy fats.
6. The salad was filled with chopped olives.
7. We ordered a Mediterranean platter with olives.
8. He added olives to the sandwich for extra flavor.
9. The martini was garnished with a green olive.
10. I have never tried stuffed olives before.
11. The bruschetta had a layer of sliced olives.
12. Olives are a common ingredient in Greek cuisine.
13. She pickled her own black olives at home.
14. The tapenade was made with both green and black olives.
15. I always add olives to my homemade pasta sauce.
16. The chicken gyro came with a side of olives.
17. I could taste the tangy olives in the Greek salad.
18. The pizza restaurant offered a unique olive variety as a topping.
19. She dressed her spinach salad with a homemade olive vinaigrette.
20. I love making homemade olive bread.
21. The antipasto platter had a variety of stuffed olives.
22. He savored the rich flavor of the olive tapenade.
23. The omelette was stuffed with feta cheese and olives.
24. The olive pit flew across the room when she bit into it.
25. I can't imagine a Greek salad without olives.
26. The olive oil cake was surprisingly delicious.
27. The olive groves in Italy are beautiful.
28. The farmer's market had a vendor selling jars of marinated olives.
29. The green olive dip was perfect for the party.
30. The olives balanced out the saltiness of the feta cheese in the salad.
Common Phases
1. Adding
olives to your salad gives it a unique and delicious flavor;
2. Olive oil is a healthy substitute for other types of cooking oils;
3. Some people love to snack on plain
olives as a healthy and tasty option;
4.
Olives are often used as a decorative touch on pizzas and other dishes;
5. The Mediterranean diet is known for incorporating
olives into many of their dishes;
6. Olive trees are a symbol of peace and prosperity in many cultures;
7. Olive tapenade is a popular spread that can be used on sandwiches or crackers;
8. The quality of olive oil can greatly depend on how fresh the
olives were when they were pressed;
9. Kalamata
olives are a favorite for many due to their rich, earthy flavor;
10. Some people prefer green
olives over black
olives while others prefer the opposite.