Quiche example sentences

"Quiche" Example Sentences

1. We had quiche for breakfast on Sunday morning.
2. The quiche was filled with ham, cheese and spinach.
3. My mom makes the best quiche Lorraine.
4. I ordered quiche and a salad for lunch.
5. The quiche had a flaky crust and savory filling.
6. The quiche had bacon and onion mixed into the egg mixture.
7. I baked a spinach and feta quiche for brunch.
8. The quiche was served warm from the oven.
9. We brought quiche to share at the potluck.
10. My favorite thing to order at brunch is quiche.
11. The quiche had a nice balance of savory and just a hint of sweetness.
12. I look forward to her homemade quiche every weekend.
13. Quiche makes a great meal to bring to a party.
14. The quiche recipe came from my grandmother.
15. I watched a YouTube video on how to make the perfect quiche crust.
16. The quiche tasted even better the next day.
17. I picked up a quiche from the bakery on my way over.
18. The quiche was still warm from being in the display case.
19. The quiche recipe called for onions, Gruyere cheese and heavy cream.
20. The quiche leftovers made a great lunch the next day.
21. He brought a quiche made with asparagus and Swiss cheese.
22. Do you have a favorite quiche recipe?
23. I topped the quiche with chives before baking.
24. I've been craving quiche all week.
25. My basic quiche recipe calls for eggs, milk and nutmeg.
26. The quiche had a delicious custard filling.
27. Quiche Lorraine has bacon, onions and cheese baked into the filling.
28. The quiche turned out perfectly golden brown.
29. Quiche makes a great appetizer or light meal.
30. Quiche is the perfect brunch food.
31. The quiche had just the right amount of filling in the crust.
32. When baked to perfection, quiche has a slight crust on top.
33. Her quiche recipes always call for a little white wine in the filling.
34. They served quiche with mixed greens salad.
35. We enjoyed big slices of warm quiche with our morning coffee.
36. Spinach quiche is one of my favorite kinds.
37. I topped the quiche with thinly sliced tomatoes before baking.
38. Leek and goat cheese quiche is another delicious variation.
39. The quiche came out of the oven lightly browned and puffed up.
40. Quiche is a classic French tart made with eggs, milk and cheese.
41. The quiche filling was creamy and light.
42. Mushroom quiche is perfect for meatless meals.
43. Quiche is the perfect make-ahead brunch dish.
44. Smoked salmon and dill quiche makes a delicious breakfast.
45. I could eat quiche every day for breakfast.
46. Quiche is traditionally baked in a pie crust.
47. The quiche had just the right texture, not too eggy or dry.
48. The quiche was made with eggs, cream and Swiss cheese.
49. Quiche has become a brunch staple over the last few decades.
50. Quiche Lorraine is a classic French quiche recipe.
51. The quiche had a slightly browned crust on top.
52. I love quiche because it only requires a few simple ingredients.
53. Quiche freezes and reheats nicely for easy leftovers.
54. They served individual sized quiches for appetizers.
55. We enjoyed our slices of quiche with fresh fruit on the side.
56. Broccoli and cheddar quiche is a delicious combination.
57. The quiche made enough for leftovers for a few days.
58. Quiche makes a perfect light meal or hearty snack.
59. Quiche has been a beloved dish for decades.
60. The quiche crust was flaky and buttery.

Common Phases

1. My mom made a delicious spinach quiche for brunch.
2. I brought a ham and cheese quiche to the potluck.
3. The quiche was served warm with a side salad.
4. We enjoyed slices of the mushroom quiche tart for lunch.
5. The restaurant is known for their popular broccoli quiche.
6. The quiche Lorraine was the highlight of the meal.
7. I baked a large apple quiche for Thanksgiving.
8. She enjoys making savory quiche for breakfast.
9. The quiche came out fluffy and perfectly baked.
10. He cooked up an asparagus quiche for dinner.
11. Can you pass me a piece of that bacon and onion quiche?
12. The quiche crust was delightfully flaky.
13. The quiche was so rich, I couldn't finish my slice.
14. The quiche melts in your mouth.
15. The quiche smelled divine as it baked in the oven.
16. Have you tried the zucchini quiche yet? It's amazing.
17. The quiche was served with slices of French bread.
18. The smoked salmon quiche was an unusual but tasty choice.
19. There's always leftovers from the amazing Swiss chard quiche.
20. Her zesty quiche crust recipe has become my go-to.
21. The quiche filling was still warm and gooey.
22. They sold out of the artichoke quiche within an hour.
23. I didn't realize quiche could taste so delicious.
24. He topped the quiche with freshly chopped parsley.
25. I love how the goat cheese adds extra flavor to the quiche.
26. She baked quiches every weekend to enjoy throughout the week.
27. The recipe calls for a cup of shredded cheddar cheese in the quiche.
28. They sampled quiches from five local bakeries.
29. A wedge of quiche and a cup of coffee made the perfect breakfast.
30. The flaky crust and peppery quiche filling complemented each other perfectly.
31. The quiche came out of the oven golden brown and bubbling.
32. We ordered quiche and fruit salad for breakfast.
33. The quiche tasted even better the next day.
34. The quiche recipe has been passed down for generations.
35. It's easier to make quiche in a springform pan.
36. Her chicken and broccoli quiche was an instant hit.
37. Is there any leftover caramelized onion quiche in the fridge?
38. The quiche was still slightly warm when it arrived at the table.
39. The quiche had just the right amount of seasoning and spices.
40. Asparagus and smoked salmon make a delightful quiche combination.
41. Quiche cooks perfectly in a cast iron skillet.
42. This quiche crust recipe uses less butter but still turns out flaky.
43. Quiche tastes best served hot out of the oven.
44. My elderly neighbor gifted me her quiche recipe last week.
45. The quiche recipe called for swiss cheese and thyme.
46. Her quiche had perfectly baked edges and a moist center.
47. Quiche is the perfect brunch or lunch dish.
48. She sells homemade quiches at the farmers market.
49. This quiche contains butternut squash, bacon and gruyere cheese.
50. The quiche was piping hot when we tucked into our slices.
51. Leftover quiche makes a delicious breakfast the next morning.
52. The asparagus and tomato quiche was their best seller.
53. She brought quiche to lunch every Friday.
54. The quiche shells were still warm from the oven.
55. That quiche looked amazing but I was too full to eat any.
56. Quiche is incredibly versatile—you can put almost any filling in it.
57. The recipe called for pre-baked quiche shells.
58. I snagged the last piece of broccoli cheddar quiche.
59. Leeks, Swiss chard and feta make an unexpected but delicious quiche combination.
60. The quiche was served with freshly sliced tomatoes.