"Siftings" Example Sentences
1. The baker used the siftings to make fluffy cakes.
2. The gardener used the siftings to prepare the soil.
3. The miner found gold in the siftings from the river bed.
4. The chef separated the siftings from the flour to make a delicious pie crust.
5. The miller collected the siftings to use as animal feed.
6. The archaeologist found ancient artifacts in the siftings of the excavation site.
7. The engineer analyzed the siftings from the machinery to identify any defects.
8. The potter used the siftings from the clay to make pottery.
9. The scientist examined the siftings from the air for pollutants.
10. The artist used the siftings from the paint to add texture to a painting.
11. The geologist studied the siftings from the rock to determine its composition.
12. The farmer used the siftings from the seeds to plant a new crop.
13. The builder used the siftings from the sand to create a strong foundation.
14. The janitor swept the siftings from the floor to keep the room clean.
15. The jeweler sifted through the siftings for precious gems.
16. The baker discarded the siftings that were too coarse for baking.
17. The miner sold the siftings to other gold prospectors.
18. The chef saved the siftings from the grated cheese for a savory soup.
19. The scientist used the siftings from the soil to study the ecology of the area.
20. The musician used the siftings of sand to create a unique percussion sound.
21. The artist drew inspiration from the siftings of the natural world.
22. The archaeologist carefully sifted the siftings in search of small artifacts.
23. The farmer composted the siftings for better soil quality.
24. The painter used the siftings to create a textured canvas background.
25. The mechanic sifted the siftings from the oil to check for any debris.
26. The geologist used the siftings to extract minerals from the rock.
27. The jeweler sifted the siftings for silver flakes.
28. The baker sifted the siftings for a lighter and fluffier cake.
29. The scientist analyzed the siftings of sand for environmental research.
30. The gardener reused the siftings as nutrients for composting.
Common Phases
1. Preparing the dough involves; measuring the ingredients, mixing them together, and sifting the flour.
2. To make the perfect cake, you need; to sift the flour, cream the butter and sugar, and add the eggs one at a time.
3. The recipe calls for; sifting the cocoa powder, whisking the dry ingredients, and slowly adding the wet ingredients.
4. When making pancakes, it's important to; sift the flour, add the baking powder and salt, and then mix in the milk and eggs.
5. To ensure a smooth batter for tempura, you should; sift the flour and cornstarch, whisk in the egg, and slowly pour in the ice-cold water.
6. When baking bread, the primary steps are; measuring the ingredients, mixing them together, and then sifting the flour before kneading.
7. The key steps in making a soufflé are; buttering the dish and dusting it with breadcrumbs, whisking the egg whites until stiff, and sifting the flour to make the roux.
8. To make a light and fluffy sponge cake, you need to; sift the flour and baking powder, beat the eggs and sugar until pale and fluffy, and gently fold in the dry ingredients.
9. Making macarons requires sifting the almond meal and icing sugar, whisking the egg whites to stiff peaks, and then carefully mixing the two together.
10. When making buttercream frosting, you need to; sift the icing sugar, cream the butter until soft, and then gradually add the sugar before mixing in any additional flavorings.