Vaccenic example sentences

Related (1): inflammation

"Vaccenic" Example Sentences

1. Vaccenic acid is a naturally occurring trans-fat found in animal products.
2. Research has shown that vaccenic acid has potential health benefits.
3. The main dietary source of vaccenic acid is dairy fat.
4. At high levels, vaccenic acid can be toxic to cells.
5. Conversion of vaccenic acid to other fatty acids is regulated by enzymes.
6. A diet rich in vaccenic acid has been shown to reduce inflammation in the body.
7. Vaccenic acid is a precursor to conjugated linoleic acid (CLA).
8. Butter from grass-fed cows contains high levels of vaccenic acid.
9. The effects of vaccenic acid on cholesterol levels are still being studied.
10. Vaccenic acid is often used as a biomarker for dairy fat intake.
11. Some studies suggest that vaccenic acid may have anticancer properties.
12. The concentration of vaccenic acid in dairy products varies depending on animal feeding practices.
13. Vaccenic acid can be synthesized in the body from other fatty acids.
14. Cheese is a good dietary source of vaccenic acid.
15. The effects of long-term consumption of vaccenic acid are still unknown.
16. Saturated fat and vaccenic acid levels in dairy products may vary based on processing methods.
17. Vaccenic acid has been found to lower blood sugar levels in animal studies.
18. The potential health benefits of vaccenic acid must be weighed against its negative effects.
19. Vaccenic acid levels in meat products are generally lower than in dairy products.
20. More research is needed to determine the optimal amount of vaccenic acid in the diet.
21. High levels of vaccenic acid have been found in some types of fish.
22. The chemical structure of vaccenic acid is similar to that of oleic acid.
23. Some scientists believe that vaccenic acid may play a role in preventing heart disease.
24. Vaccenic acid is converted to CLA by the bacteria in a cow's rumen.
25. Meat and dairy products from grass-fed animals contain higher levels of vaccenic acid than those from grain-fed animals.
26. Reducing vaccenic acid levels in the diet may be beneficial for people with certain health conditions.
27. Vaccenic acid has been shown to improve insulin sensitivity in animal studies.
28. Cheese made from milk from cows fed on pasture has higher levels of vaccenic acid.
29. High levels of vaccenic acid have been found in some types of poultry fat.
30. The role of vaccenic acid in the human diet is still the subject of much research.

Common Phases

1. Vaccenic acid is a type of fatty acid that is found in animal products like beef and dairy.
2. Some studies have suggested that vaccenic acid could have beneficial effects on human health.
3. Vaccenic acid has been shown to increase levels of the "good" HDL cholesterol in some studies.
4. The amount of vaccenic acid in animal products can vary depending on what the animals are fed.
5. Vaccenic acid is also produced by some bacteria in the gut, though it is unclear what role this plays in human health.
6. More research is needed to fully understand the potential benefits and risks of vaccenic acid consumption.
7. Some people choose to supplement with vaccenic acid or consume foods high in this fatty acid for its potential health benefits.
8. Vaccenic acid is not considered a essential nutrient, and there is no official recommended daily intake for it.

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