"Winemakers" Example Sentences
1. Winemakers are responsible for the taste and quality of the wine.
2. It takes years of experience to become a successful winemaker.
3. These winemakers use traditional techniques to produce a superior product.
4. The winemakers carefully monitor the fermentation process.
5. The winemakers are developing a new blend for next year's harvest.
6. Many winemakers rely on state-of-the-art technology to produce wine.
7. Winemakers around the world are experimenting with new grape varietals.
8. The winemakers strive to create a balanced flavor profile in their wines.
9. These boutique winemakers produce only a few hundred cases of wine per year.
10. The winemakers invested in new oak barrels to elevate the flavor of their wine.
11. Expert winemakers can detect subtle differences in soil and climate that affect the wine.
12. Family-owned wineries often pass down their techniques and knowledge to future winemakers.
13. Some winemakers age their wine for years in oak barrels to impart unique flavors.
14. The winemakers were disappointed with the yield from this year's harvest.
15. Many winemakers are incorporating sustainable farming practices into their vineyards.
16. These winemakers are known for their bold and robust red wines.
17. The winemakers are proud of the quality of their organic wines.
18. These inexperienced winemakers are still learning the ropes.
19. Expert winemakers are highly sought after for their knowledge and skills.
20. The winemakers have to deal with a variety of challenges, from pests to weather conditions.
21. Some winemakers focus on creating wines that pair well with certain foods.
22. One of the winemakers is a certified sommelier who can help customers choose the perfect bottle of wine.
23. This winery employs a team of skilled winemakers who work together to create exceptional wines.
24. The winemakers source their grapes from specific vineyards to ensure consistency and quality.
25. Many young winemakers are bringing fresh ideas and techniques to the industry.
26. The winemakers are experimenting with aging some of their wine in concrete tanks.
27. These winemakers are committed to producing wine with minimal intervention.
28. The winemakers are constantly tasting and tweaking their wines to achieve the desired flavor profile.
29. Some winemakers are known for their dessert wines, while others specialize in dry wines.
30. The winemakers are passionate about their craft and take great pride in their work.
Common Phases
1. The
winemakers carefully selected the grapes; then began the fermentation process.
2. The
winemakers monitored the barrel aging; readying the wine for bottling.
3. The
winemakers crafted a complex blend; resulting in a silky smooth finish.
4. The
winemakers meticulously tended to the vines; yielding a bountiful harvest.
5. The
winemakers blended just the right amount of oak; enhancing the wine's flavors.
6. The
winemakers employed sustainable practices; preserving the land for future generations.
7. The
winemakers hand-labeled each bottle; adding a personal touch to their product.
8. The
winemakers experimented with different yeasts; creating unique aromas and tastes.
9. The
winemakers used temperature control during fermentation; producing consistent quality.
10. The
winemakers collaborated with local farmers; sourcing the best ingredients for their wine.