Celiac example sentences
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- "Celiac" example sentences
Related (9): gluten-free, malabsorption, villi, bloating, diarrhea, constipation, anemia, fatigue, osteoporosis.
"Celiac" Example Sentences
- John has to avoid gluten due to his celiac disease.
- There is no cure for celiac disease and the only treatment is a gluten-free diet.
- The bakery has a section dedicated to celiac-friendly desserts.
- The doctor recommended a blood test for celiac disease.
- My friend has celiac disease and cannot eat anything with gluten in it.
- The restaurant offers many celiac-friendly options on their menu.
- Celiac disease affects approximately 1 in 100 people.
- Jane's celiac disease symptoms include abdominal pain and bloating.
- The gluten-free aisle at the grocery store is a lifesaver for those with celiac disease.
- A biopsy of the small intestine is often used to diagnose celiac disease.
- People with celiac disease must read ingredient labels carefully to avoid gluten.
- Some people with celiac disease cannot even eat foods that are cross-contaminated with gluten.
- Celiac disease is an autoimmune disorder.
- Emily was diagnosed with celiac disease when she was a teenager.
- A gluten-free diet is a must for anyone with celiac disease.
- Celiac disease can cause damage to the small intestine.
- The prevalence of celiac disease is increasing worldwide.
- The symptoms of celiac disease can vary widely from person to person.
- A gluten-free recipe book is a great resource for anyone with celiac disease.
- A gluten-free diet is not just a fad for those with celiac disease.
- Celiac disease can lead to malabsorption of nutrients.
- Many people with celiac disease experience improvements in their symptoms once they go gluten-free.
- Celiac disease can have serious long-term health consequences if left untreated.
- The only treatment for celiac disease is a strict gluten-free diet.
- Celiac disease is often misdiagnosed as irritable bowel syndrome or other digestive issues.
- Some people with celiac disease can tolerate small amounts of gluten, while others cannot.
- The gluten-free market has expanded significantly due to the increasing prevalence of celiac disease.
- Celiac disease can have a genetic component.
- The World Health Organization recognizes celiac disease as a chronic disease.
- Celiac disease is often diagnosed in childhood, but can also be diagnosed in adults.
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