Farmers example sentences

"Farmers" Example Sentences

1. Many farmers struggled in the drought.
2. The farmers went to the market to sell their produce.
3. The local farmers' co-op helped members get better prices for their crops.
4. Many farmers rely on loans to start and maintain their businesses.
5. The government subsidy program aims to support struggling farmers.
6. Many farmers wake before dawn to feed the animals and check on crops.
7. The hot summer weather poses challenges for farmers and their crops.
8. The cooperative allows farmers to share equipment and resources.
9. New technology is helping farmers improve crop yields and efficiency.
10. Some farmers sell directly to consumers at farmers' markets.
11. Farmers took to the streets to protest unfair trade policies.
12. Organic farming is becoming more popular among small farmers.
13. Harsh weather conditions often test the resilience of farmers.
14. Agriculture educators work to teach new techniques to farmers.
15. Some children help their parents with chores on the family farm.
16. The conference welcomed farmers from across the region.
17. The rural roads are crowded with tractors driven by farmers.
18. Off-farm work helps supplement income for many farmers.
19. Mechanization has changed the lives and work of many farmers.
20. Farmers plant crops according to the changing seasons.
21. The charity provides relief to farmers affected by natural disasters.
22. Government programs aim to preserve farmland for future generations of farmers.
23. Agriculture has been a way of life for farmers and their families for centuries.
24. Farming requires skill, knowledge, experience and toughness that few professions demand of their workers like farming demands of farmers.
25. The speaker encouraged farmers to adopt sustainable practices.
26. Farmers carefully monitor soil and weather conditions.
27. Older retired farmers pass on their knowledge to the next generation.
28. The show featured interviews with farmers from around the state.
29. Education is key to helping farmers adapt to a changing climate.
30. Most farmers work long hours seven days a week.
31. Local buyers want to support farmers in their community.
32. Machine improvements have reduced the physical labor required of farmers.
33. Crop rotation is an important practice for maintaining soil fertility used by many farmers.
34. Farmers markets allow food to be sold directly from producers to consumers.
35. Insurance helps farmers manage risks from unpredictable weather and markets.
36. Researchers develop new seeds and crops to introduce to farmers.
37. Agricultural field days provide training and information sharing for farmers.
38. Farmers carefully monitor and manage any pests that threaten their crops.
39. Farmers make difficult decisions every day about how to best manage their land and resources.
40. More farmers are adopting sustainable and environmentally friendly practices.
41. Children of farmers often leave the farm to pursue different careers.
42. Volunteer programs help foreign farmers learn techniques from American farmers.
43. The school program connected urban students with local farmers.
44. Some crops have become unprofitable for many farmers.
45. Community supported agriculture allows consumers to purchase directly from local farmers.
46. Farmers aim to obtain the highest yields possible from their land.
47. Tight profit margins mean small losses can be devastating for farmers.
48. Successful farmers constantly aim to improve and innovate.
49. Media coverage often focuses on hardships faced by farmers.
50. Farmers' almanacs help provide planting information based on lunar cycles.
51. The recipes featured ingredients sourced directly from local farmers.
52. Rural schools struggle to retain teachers due to a lack of amenities available in cities.
53. Farming requires long hours of physically demanding work.
54. Farmers weed and care for their crops throughout the growing season.
55. Agricultural journalists work to tell the stories of farmers.
56. The farmers' market gave consumers a chance to meet the people who grow their food.
57. Government regulators aim to balance the needs of farmers and consumers.
58. Advances in technology continue to change and challenge the work of farmers.
59. Young people are increasingly less interested in farming as a career.
60. Farming is a business that farmers work hard to manage properly.

Common Phases

1. Back to the land - Returning to an agricultural or rural lifestyle.
2. Close to the soil - Closely connected with farming and agriculture.
3. Farmers' markets - Places where farmers can sell fruits and vegetables directly to consumers.
4. From farm to table - Describing food that goes directly from the farm to the consumer with minimal processing.
5. Go organic - To switch to organic farming methods that avoid synthetic pesticides and fertilizers.
6. Hands that plant cannot reap - Farmers work hard but often receive a small portion of the money spent on food.
7. Know the land - To have intimate knowledge of one's farm and how best to work the soil.
8. Life on the land - Life connected with nature through farming.
9. Local farmers - Farmers who grow food in the nearby area.
10. Minority farmers - Farmers from racial or ethnic minority groups.
11. Off the land - Derived directly from the farm or farmland.
12. The simple life - An agrarian lifestyle focused on basic needs rather than material wealth.
13. Small farmers - Farmers with a small amount of farmland.
14. Struggling farmers - Farmers facing difficulties making a profit.
15. Subsistence farming - Farming that provides enough food to support a family but little to no surplus.
16. Sustainable farming - Farming practices that can be maintained long-term without depleting the environment.
17. Veteran farmers - Farmers with many years of farming experience.
18. Women farmers - Female farmers.
19. Working the land - Engaging in physical labor related to farming.
20. Young farmers - New farmers who are just starting out in agriculture.