Foodie example sentences

"Foodie" Example Sentences

1. The restaurant was popular with local foodies for its creative fusion cuisine.
2. My friend is such a foodie - she's always searching for the latest trendy restaurant.
3. As a foodie, he spends his weekends checking out the new food trucks and hole-in-the-wall ethnic eateries.
4. The foodie blog recommended the gastropub for its incredible selection of craft beers and gourmet burgers.
5. Her Instagram account is full of beautifully photographed food that reveals her true passion as a foodie.
6. The foodie tours of the city highlight all the best places to sample authentic local cuisine.
7. The small farm-to-table restaurant quickly gained a loyal following among the city's top foodies.
8. His Instagram feed is full of photos of mouthwatering meals that give away his true identity as a bit of a foodie.
9. The monthly gathering of foodies was a chance to sample the latest culinary creations and trade recommendations.
10. The cooking show host appealed specifically to foodies with his focus on using whole, locally sourced ingredients.
11. As a foodie, she jumped at the chance to go on a culinary tour of Italy's most famous cities.
12. The cookbook was written specifically for dedicated foodies who wanted to incorporate new techniques and lesser known ingredients into their cooking.
13. The article in the foodie magazine highlighted the town's renowned chef and his famous 10-course tasting menu.
14. The foodie blogger launched a popular podcast where she interviewed notable chefs and local makers of specialty foods.
15. The cooking class was tailored specifically to the enthusiastic foodies who wanted to take their skills to the next level.
16. The enthusiastic foodie gave a glowing review of the new restaurant's creative tasting menu.
17. She couldn't resist adding yet another cookbook to her overflowing collection, revealing her true status as a foodie.
18 The foodie festival featured culinary demonstrations, tastings, lectures and book signings by noted chefs, bakers and mixologists.
19. As a self-proclaimed foodie, she jumped at the chance to sample freshly shucked Maine oysters directly from the boat.
20. His enthusiasm for all things gastronomic branded him as the ultimate foodie in the eyes of his friends.
21. The weekend foodie market featured produce from local farms as well as specialty items like fresh pasta, artisan cheeses and cured meats.
22. As a passionate foodie, she kept a meticulously annotated collection of all her favorite restaurants and bakeries.
23. Her enthusiasm for food revealed her true identity as a dedicated foodie who found joy in experimenting with new flavors and ingredients.
24. The foodie couple spent their vacation hunting down the best spots for traditional cuisine in the French countryside.
25. His cooking videos appealed specifically to the city's burgeoning population of foodie millennials who were curious about new global flavors and trends.
26. The foodie tour of Asian fusion eateries was intended to showcase the city's increasingly diverse culinary scene.
27. The exciting cookbook signing event drew lines of enthusiastic foodies eager to meet the acclaimed chef and hear about his latest creations.
28. The new restaurant opening was hotly anticipated by the city's large and ever- growing population of dedicated foodies.
29. The blog post about the pop-up supper club drew dozens of interested foodies hoping to score a reservation at the exclusive dining experience.
30. The foodie community banded together to help the new bakery get off the ground by spreading the word about their artisanal breads and pastries.
31. As an avid foodie, he collects cookbooks, watches cooking shows and travels the world searching for culinary experiences.
32. The eclectic menu of the new bistro quickly gained a loyal following among local foodies who appreciated its innovative yet affordable takes on globally-inspired cuisine.
33. The couple's weekend getaway centered around visiting local farms, farmers markets, cheese makers and breweries- reflecting their true passions as dedicated foodies.
34. The foodie couple dreamed of one day opening their own sustainable farm-to-table restaurant focusing on using seasonal, locally sourced ingredients.
35. The restaurant featured a wall of wine bottles highlighting the vast but carefully curated selection that particularly appealed to dedicated foodie patrons.
36. The enthusiastic group of foodies gathered regularly to sample homemade delicacies from a range of cuisines while sharing tips for perfecting their cooking techniques.
37. The cookbook was a hit with foodies who appreciated its focus on using pantry staples in creative ways to limit food waste.
38. The sophisticated cocktail menu and dry aged beef were always a hit with the restaurant's loyal clientele of dedicated foodies.
39. As foodies, they enjoyed traveling to sample authentic cuisine from around the world, collecting new flavors and inspiration for their own cooking experiments back home.
40. The foodie tour focused on artisanal food producers, small farm operations and hole-in-the-wall ethnic eateries that catered to the city's most discriminating palates.
41. As enthusiastic foodies, they enjoyed experimenting with new cooking techniques and incorporating trendy yet nutritious ingredients into their meals.
42. The foodie review site helped local chefs and restauranteurs gain exposure and draw in new customers by covering the best in independently owned eateries.
43. She eagerly awaited the next edition of her favorite foodie magazine to learn about the latest culinary trends and collect new recipe ideas.
44. The event brought together local farmers, ranchers, chefs, bakers, brewers and other artisanal food producers to showcase their offerings to the city's foodie population.
45. The cooking class attracting dedicated foodies who were always on the lookout for opportunities to expand their culinary horizons and hone their cooking skills.
46. The pop-up dining experience featured a meticulously curated menu intended to please even the most discriminating foodie palates.
47. The lavish foodie festival celebrated the city's dynamic culinary landscape through talks, demonstrations, workshops and tasting experiences from over 100 of the region's top chefs, producers and artisans.
48. Their meticulously photographed and described meals revealed the couple's true identities as enthusiastic foodies who found joy in eating well, simply and deliciously.
49. The wine tasting event appeared to cater specifically to the city's growing population of foodie millennials who were equally interested in global food trends and craft cocktails.
50. The farm-to-table restaurant featured an ever-changing menu that highlighted the best of the season's produce from local farmers and artisans, constantly delighting the city's sophisticated foodie clientele.

Common Phases

1. I'm a total foodie and love trying new restaurants.
2. My foodie friends and I went on a culinary tour of Italy last year.
3. She takes her role as foodie very seriously and tries every new dish that comes into the restaurant.
4. Every year the food festival attracts thousands of foodies from around the country.
5. As a self-proclaimed foodie, I subscribe to several food magazines and blogs.
6. The foodie community in this city is amazing with so many pop up restaurants and events.
7. If you're a foodie visiting San Francisco, be sure to hit up the Mission District for authentic Mexican cuisine.
8. Our office has several foodies who bring in homemade treats every week.
9. My friend went to France and came back with photos of all the amazing meals she ate, such a stereotypical foodie vacation!
10. The foodie in me loves trying new international cuisines whenever I travel.
11. We're planning a foodie road trip hitting up all the best BBQ joints in Texas this summer.
12. The foodie trend has really increased the popularity of cooking shows and competitions in recent years.
13. Foodie culture has helped revive interest in local farms and farmers markets.
14. The foodie movement has inspired a new generation of chefs and restaurants.
15. I'm a total wine foodie, I could spend hours browsing the aisles of a good wine store.
16. As a foodie, I have to control myself around homemade baked goods or I'll eat the whole tray!
17. Their renovation show has inspired many a foodie homeowner to completely redo their kitchen.
18. The cafe is popular among both the locals and the foodie tourists who visit the city.
19. The foodie bloggers were among the first to rave about the chef's new restaurant.
20. My Instagram feed is filled with beautiful photos from fellow foodies showcasing creative cuisine.
21. My mother criticizes my obsession with food, she thinks only foodies care so much about what they eat.
22. As a foodie, I can spend hours scrolling through food blogs and drooling over mouthwatering photos of desserts.
23. The other foodie contestants were fierce competitors on the cooking show.
24. The restaurant only serves small portions, perfect for foodies who want to sample several dishes in one sitting.
25. These days you can't throw a stone without hitting a self-proclaimed foodie.
26. While not all foodies are great cooks, they usually have discerning taste when it comes to quality cuisine.
27. As a foodie I appreciate good food from around the world, not just within my own cultural tradition.
28. There's something about food that inspires creativity in me, even though I'm just an amateur foodie.
29. The popularity of competitive cooking shows proves that there are legions of foodies across the globe.
30. My foodie friend once spent a month's salary on bruschetta bread from Italy.
31. The food blogger and foodie community continue to shape culinary trends today.
32. As a foodie, I find it hard to truly enjoy fast casual restaurants that serve mediocre fare.
33. When we travel, we spend more time researching local restaurants than actual sightseeing - we're diehard foodies!
34. The restaurant owners have created a menu that caters specifically to the preferences of the local foodie crowd.
35. She has transformed her modest blog into a full-time career as an influencer and advocate for the global foodie movement.
36. Some people say being a foodie is just an excuse to overindulge in eating out, but I disagree.
37. His foodie films highlighting regional cuisines have developed a cult following internationally.
38. As foodies, we were in heaven touring the culinary wonders of Italy for two weeks straight.
39. I love reading about foodie culture and the stories behind what drives people's obsessions with food.
40. The chefs and restaurant owners seek publicity from foodie reviewers on blogs and social media.
41. Traveling together as foodies allows us to form strong memories and bonds over shared experiences of amazing food.
42. Foodies are helping to preserve cultural culinary heritage through interest in ethnic restaurants.
43. The foodie movement has made street food and hole-in-the-wall ethnic restaurants more accessible to the masses.
44. Instagram has become an essential marketing channel for foodies seeking inspiration and recognition.
45. Every city has its foodie neighborhoods where you can spend the whole day hopping from one restaurant to the next.
46. Foodies are a discriminating crowd, so a new restaurant needs rave reviews before they'll take a chance dining there.
47. While we all have to eat, not everyone reaches the extreme levels of enthusiasm that define hardcore foodies.
48. Some people view foodies as snobby and pretentious, but most are just passionate about discovering great food.
49. The self-identifying term "foodies" has been criticized for being elitist and exclusionary.
50. The foodie culture has made celebrity chefs into international superstars.
51. As foodies, we truly appreciate farms and farmers for bringing the highest quality produce to our tables.
52. Customers who consider themselves foodies expect the highest standards from restaurants they patronize.
53. The term "foodies" began as a self-deprecating way for enthusiasts to label their somewhat eccentric obsession.
54. Foodies enjoy immersing themselves completely in the atmosphere and experience of a restaurant.
55. The city boasts a thriving foodie scene with hundreds of artisan restaurants and cafes to discover.
56. Thanks to the rapidly spreading foodie culture, home cooking is experiencing a renaissance.
57. The new food guidebook caters exclusively to the interests of discerning foodie travelers.
58. While many people consider me a foodie, I view my passion for good food as just part of living a full life.
59. Teachers are always warning students not to become "foodies" and neglect their studies for culinary pleasures.
60. Spending time with fellow foodies broadens my horizons and exposes me to new flavors and experiences.