Kabab example sentences

"Kabab" Example Sentences

1. The aroma of sizzling kabab filled the air.
2. We ordered a platter of mixed kababs.
3. His favorite dish was chicken kabab.
4. The restaurant is famous for its kabab recipes.
5. She marinated the meat for the kabab overnight.
6. I prefer lamb kabab to beef.
7. They served the kabab with naan bread.
8. The kabab was perfectly cooked.
9. Spicy kababs are my weakness.
10. What kind of kabab do you recommend?
11. He learned to make kababs from his grandmother.
12. The street vendor sold delicious kababs.
13. This kabab recipe is a family secret.
14. We had kababs and rice for dinner.
15. The restaurant's kabab platter was huge.
16. I'm craving some juicy kabab right now.
17. Homemade kababs always taste better.
18. He carefully skewered the meat for the kababs.
19. The smoky flavor of the kabab was divine.
20. She added a special spice blend to her kababs.
21. There's nothing quite like a good kabab.
22. They grilled the kababs over charcoal.
23. The best kababs are made with fresh ingredients.
24. He ate three kababs in one sitting.
25. We enjoyed the kababs with various sauces.
26. With a side of salad, the kabab was a complete meal.
27. Only the finest cuts of meat are used for our kababs.
28. Her kabab recipe has been passed down for generations.
29. The kababs were served on a bed of saffron rice.
30. He's a kabab connoisseur.
31. Delicious kababs can be found on almost every corner.
32. It's a kabab party!
33. Let's have kababs for dinner tonight.
34. The smell of grilling kababs is irresistible.
35. We're making beef kababs for the picnic.
36. My mouth waters just thinking about kababs.
37. He meticulously prepared the kababs for the competition.
38. The restaurant's specialty is its unique kabab spices.
39. This kabab is bursting with flavor.
40. She served the kababs with a refreshing yogurt dip.
41. The tender kabab melted in my mouth.
42. Many variations of kababs exist across different cultures.
43. Experimenting with different marinades enhances the kabab's flavor profile.
44. The perfectly charred kabab displayed a beautiful sear.
45. After a long day, nothing beats a plate of comforting kababs.
46. He carefully brushed the kababs with a special glaze.
47. The secret ingredient to his amazing kababs is saffron.
48. Learning to make authentic kababs takes time and practice.
49. Even the simplest kabab recipe can be incredibly delicious.
50. Are you a fan of kabab?