Sucrasefrom example sentences

Related (9): glucose, yeast, maltose, fructose, enzyme, catalysis, hydrolysis, substrate, disaccharide

"Sucrasefrom" Example Sentences

1. Sucrasefrom is an enzyme that breaks down sucrose into glucose and fructose.
2. The production of sucrasefrom is regulated by certain genes.
3. People with sucrasefrom deficiency cannot properly digest sucrose.
4. A mutation in the sucrasefrom gene can lead to a decrease in enzyme activity.
5. The catalytic domain of sucrasefrom is made up of amino acid residues.
6. Sucrasefrom is produced by the brush border of small intestine cells.
7. The structure of sucrasefrom is critical for its function in digestion.
8. Some bacteria have the ability to produce sucrasefrom and use it as a survival mechanism.
9. The concentration of sucrasefrom in the small intestine can vary depending on dietary factors.
10. The activity of sucrasefrom can be inhibited by certain medications.
11. Research has shown that sucrasefrom plays a role in regulating blood glucose levels.
12. A deficiency in sucrasefrom can lead to symptoms such as bloating, diarrhea, and abdominal pain.
13. The activity of sucrasefrom can be measured using enzymatic assays.
14. Sucrasefrom binds to sucrose to form an enzyme-substrate complex.
15. The expression of sucrasefrom can be modulated by various signaling pathways.
16. The production and secretion of sucrasefrom is regulated by hormones such as glucose-dependent insulinotropic peptide.
17. Certain mutations in the sucrasefrom gene can lead to congenital sucrase-isomaltase deficiency.
18. The activity of sucrasefrom can be increased by consuming a diet high in carbohydrates.
19. The amount of sucrasefrom present in breast milk can vary depending on the mother's diet.
20. Sucrasefrom is just one of many enzymes that help break down complex carbohydrates in the digestive system.
21. The activity of sucrasefrom can be influenced by the presence of other enzymes in the small intestine.
22. As we age, the expression of sucrasefrom may decline, resulting in decreased carbohydrate digestion.
23. The amino acid sequence of sucrasefrom is highly conserved across species.
24. A lack of sucrasefrom activity can lead to malabsorption of sucrose and subsequent nutritional deficiencies.
25. The kinetics of sucrasefrom-mediated sucrose hydrolysis can be studied using mathematical models.
26. Sucrasefrom activity can be detected using immunohistochemical staining techniques.
27. Certain diseases, such as celiac disease, can affect the expression and activity of sucrasefrom.
28. High levels of sucrasefrom expression have been observed in certain types of cancer.
29. Studies have shown that sucrasefrom activity can be modulated by probiotics.
30. The mechanism by which sucrasefrom catalyzes sucrose hydrolysis is well-characterized.

Common Phases

1. The sucrase enzyme catalyzes the hydrolysis of sucrose into glucose and fructose;
2. Enhanced sucrase activity is observed in people with diabetes;
3. Sucrase deficiency can lead to malabsorption and gastrointestinal complications;
4. High levels of dietary sucrose intake can increase sucrase production in the small intestine;
5. Sucrase-from-Yarrowia-lipolytica is an efficient and cost-effective biocatalyst for sucrose hydrolysis;
6. The sucrase-from-Aspergillus-niger is commonly used in the food industry for the production of invert sugar.

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