"Claret" Example Sentences
1. The claret was a deep, rich red in color.
2. The Merlot had a hint of claret in its bouquet.
3. We drank claret with our steak dinner.
4. The fancy restaurant served claret with each course.
5. The wine connoisseur could tell that the claret was from a great vintage.
6. She spilled claret on her white shirt and ruined it.
7. The claret stained the tablecloth, leaving a deep red mark.
8. He sipped the claret slowly, savoring its flavor.
9. The sommelier recommended the claret for its robust taste.
10. The claret had a fruity aroma that filled the room.
11. They celebrated with a bottle of claret they had been saving for a special occasion.
12. The hostess poured each guest a glass of claret before the meal.
13. The taste of the claret lingered in her mouth long after she finished the glass.
14. He knew he had ordered the perfect claret to pair with the lamb dish.
15. The winery specialized in producing high-quality claret.
16. They enjoyed a picnic in the vineyard, accompanied by a bottle of claret.
17. The claret was aged to perfection, with a smooth, velvety finish.
18. She preferred the claret over the other red wines on the menu.
19. The claret was the star of the wine tasting event.
20. They toasted with glasses of claret, celebrating their success.
21. The label on the claret bottle was intricate and detailed.
22. He decanted the bottle of claret to allow it to breathe before serving.
23. The aroma of the claret filled the room as soon as the bottle was opened.
24. The claret was served chilled, enhancing its crisp flavor.
25. She enjoyed the claret with a slice of dark chocolate for dessert.
26. The claret was a perfect accompaniment to the cheese platter.
27. They sipped on claret while enjoying the sunset over the vineyard.
28. The claret had a bold taste that lingered on the palate.
29. The guests were impressed with the claret's complexity and depth.
30. The claret was a fine choice for a romantic evening dinner.
Common Phases
1. The dark red
claret poured smoothly into the glass; the aroma of blackberry and oak filled the room.
2. The
claret was the perfect complement to the rich beef dish; its tannins cutting through the fats and enhancing the flavors.
3. The
claret aged in the oak barrel had a hint of smokiness to it; making it the perfect choice for a cigar night with friends.
4. The
claret had a velvety texture on the palate; a testament to the care and skill that went into its production.
5. The
claret was a symbol of status and refinement at the elegant dinner party; its presence elevating the sophistication of the occasion.
6. The smooth
claret went down easy; a reminder of the simple pleasures in life.
7. The deep
claret stain on the white shirt was a mark of a good night out; a story to share with friends the next day.