Crostini example sentences

"Crostini" Example Sentences

1. I love to top my crostini with a sprinkle of Parmesan cheese.
2. The crostini were the perfect accompaniment to the creamy soup.
3. I always have crostini on hand for an easy appetizer.
4. The crostini were nicely toasted and had a great crunch.
5. The garlic-infused crostini were a hit at the dinner party.
6. Crostini topped with goat cheese and figs is a delicious snack.
7. For a quick snack, I love to make crostini with olive oil and salt.
8. The crostini were the perfect size for topping with a variety of ingredients.
9. The crostini were golden brown and had a slight crunch.
10. The crostini were topped with a variety of savory spreads.
11. I always try to make crostini when I'm entertaining guests.
12. I like to make crostini with a variety of flavorful toppings.
13. Crostini topped with a balsamic glaze is always a hit.
14. The crostini were a great addition to the cheese platter.
15. Crostini topped with ricotta and honey is a delicious combination.
16. I sprinkled some herbs on the crostini for added flavor.
17. The crostini were the perfect size for a bite-sized snack.
18. I made a batch of crostini for the party and they were a hit.
19. The crostini were topped with a variety of vegetables and herbs.
20. Crostini topped with a creamy cheese spread is one of my favorites.
21. I love to make crostini with a variety of herbs and spices.
22. I toasted some crostini and topped them with fresh vegetables.
23. The crostini were a great way to start the meal.
24. I topped the crostini with a creamy pesto sauce.
25. I topped the crostini with a variety of cheeses and vegetables.
26. The crostini were lightly toasted and had a great flavor.
27. I always make sure to have crostini on hand for impromptu gatherings.
28. I like to top my crostini with a variety of fresh ingredients.
29. The crostini were topped with a savory mushroom spread.
30. I love to make crostini with a variety of toppings.
31. I topped the crostini with a creamy cheese and herb mixture.
32. Crostini topped with a tomato and garlic mixture is always a hit.
33. The crostini were a great accompaniment to the salad.
34. I topped the crostini with a variety of vegetables and herbs.
35. I topped the crostini with a mixture of cheeses and herbs.
36. The crostini were lightly toasted and had a nice crunch.
37. I always like to make crostini when I'm entertaining.
38. I love to top my crostini with a variety of flavorful ingredients.
39. Crostini topped with a creamy pesto sauce is always a hit.
40. I topped the crostini with a mixture of cheeses and vegetables.