Ladlefuls example sentences

"Ladlefuls" Example Sentences

1. She poured two ladlefuls of soup into the bowl.
2. He added three ladlefuls of gravy onto the mashed potatoes.
3. The recipe called for four ladlefuls of sauce.
4. I scooped out five ladlefuls of stew for my friends.
5. We need six ladlefuls of batter for this cake.
6. Seven ladlefuls of hot cocoa made the perfect amount for the group.
7. I added eight ladlefuls of tomato sauce to the pasta.
8. Nine ladlefuls of chili were enough to feed the crowd.
9. The soup was so delicious that he went back for a second ladleful.
10. She measured out ten ladlefuls of the broth for the recipe.
11. The chef carefully stirred twelve ladlefuls of risotto in the pot.
12. He served thirteen ladlefuls of punch at the party.
13. Fourteen ladlefuls of curry were enough to serve the guests.
14. The recipe only called for fifteen ladlefuls of sauce, but she added more to her liking.
15. I used sixteen ladlefuls of batter for the large cake.
16. Seventeen ladlefuls of clam chowder filled up the pot.
17. He added eighteen ladlefuls of dressing to the salad.
18. Nineteen ladlefuls of tomato soup simmered on the stove.
19. The recipe indicated twenty ladlefuls of broth.
20. Twenty-one ladlefuls of bean stew made a hearty meal.
21. He served twenty-two ladlefuls of gravy on Thanksgiving.
22. The soup was so good that she had to have twenty-three ladlefuls.
23. He stirred twenty-four ladlefuls of curry for the family.
24. Twenty-five ladlefuls of sauce were just enough for the pasta dish.
25. She poured twenty-six ladlefuls of pancake batter onto the griddle.
26. Twenty-seven ladlefuls of chili were made for the chili cook-off.
27. He ladled up twenty-eight ladlefuls of soup to warm up the cold day.
28. Twenty-nine ladlefuls of hot sauce were enough to add some spice to the dish.
29. She spooned thirty ladlefuls of bisque into the bowls for the guests.
30. The guests enjoyed thirty-one ladlefuls of gumbo, and there was still some left for tomorrow.

Common Phrases

1. I added ladlefuls of broth to the soup; it made the flavor rich and savory.
2. The cake batter was too thick, so I added ladlefuls of milk to thin it out.
3. The stew was too watery, so I added ladlefuls of potato puree to thicken it up.
4. The sauce was delicious, but it lacked texture, so I added ladlefuls of chopped tomatoes for a chunky consistency.
5. The risotto was too dry, so I added ladlefuls of hot stock until it was perfectly creamy.
6. The chili was too spicy, so I added ladlefuls of sour cream to cool it down.
7. The gravy was too salty, so I added ladlefuls of water to dilute it.
8. The curry was too mild, so I added ladlefuls of chili paste for some heat.
9. The marinara sauce needed more depth, so I added ladlefuls of red wine for a richer flavor.
10. The batter was lumpy, so I added ladlefuls of melted butter to smooth it out.