"Marinate" Example Sentences
1. I marinated the chicken in italian dressing before grilling it.
2. The steak marinated in red wine and herbs overnight.
3. She marinated the pork chops in a soy sauce and ginger mixture.
4. I marinated the chicken thighs in garlic, olive oil and lemon juice.
5. Make sure to marinate the meat for at least an hour before cooking.
6. You can marinate tofu in soy sauce, garlic and ginger for an asian flavor.
7. I marinated thick pork chops in barbecue sauce before putting them on the grill.
8. Marinate the vegetables in olive oil and balsamic vinegar before roasting them.
9. I marinated the fish in lime juice, garlic and hot sauce before cooking.
10. She marinated the ribs in a mixture of brown sugar, ketchup and mustard.
11. We marinated the skirt steak in red wine and fresh herbs.
12. Make sure to marinate the flank steak for several hours before grilling.
13. Marinate the vegetables in olive oil, garlic and herbs before roasting them.
14. The chicken drumsticks marinated for hours in italian dressing.
15. You can marinate the chicken breasts overnight in italian dressing.
16. Marinate the tofu in soy sauce, sesame oil and ginger before pan frying.
17. I marinated the pork tenderloin in a balsamic vinegar reduction.
18. Marinate the fish fillets in lime juice and cilantro before cooking.
19. Marinate portobello mushroom caps in balsamic vinegar and olive oil.
20. They marinated thinly sliced beef in teriyaki sauce for stir fries.
21. Marinate the eggplant slices in olive oil, garlic and oregano.
22. Marinate the shrimp in lemon juice, garlic and hot sauce before grilling.
23. We marinated the flank steak in soy sauce, garlic and ginger.
24. Make sure to marinate the meat long enough for the flavors to penetrate.
25. The thin steaks marinated quickly in italian salad dressing and white wine.
26. He marinated tofu triangles in soy sauce and sesame oil before pan frying them.
27. Marinate chicken drumsticks in italian dressing for at least an hour.
28. Marinate thin slices of beef in soy sauce, garlic and ginger before stir frying.
29. You can marinate firm tofu in soy sauce, garlic and chili paste.
30. Marinate thin pork chops in teriyaki sauce before grilling or pan frying.
31. I marinated thick lamb chops in red wine vinegar and herbs overnight.
32. Marinate cubes of firm tofu in soy sauce, lime juice and chili garlic sauce.
33. Marinate skirt steak in red wine, garlic and fresh rosemary.
34. We marinated chunks of firm tofu in soy sauce, ginger and rice wine vinegar.
35. The fish fillets marinated in lime juice and cilantro for just 20 minutes.
36. Marinate pork tenderloin in italian dressing, Dijon mustard and fresh thyme.
37. Marinate thin beef fillets in soy sauce, sesame oil and minced garlic.
38. I marinated portobello mushroom caps in balsamic vinegar, fresh basil and olive oil.
39. Marinate chicken thighs in olive oil, lemon juice and fresh oregano.
40. Marinate firm tofu cubes in soy sauce, minced ginger and chili garlic sauce.
41. Marinate bite-sized pieces of firm tofu in soy sauce, minced ginger and rice wine.
42. Marinate shrimp in lime juice, chili garlic sauce and minced cilantro.
43. Marinate flank steak in red wine, Dijon mustard and fresh rosemary.
44. I marinated pork tenderloin in soy sauce, hoisin sauce and minced garlic.
45. Marinate firm tofu cubes in sesame oil, minced ginger and soy sauce.
46. Thinly sliced beef marinated in soy sauce, ginger and rice wine vinegar.
47. Marinate chicken breasts in olive oil, fresh lemon juice and fresh oregano.
48. He marinated portobello mushrooms in balsamic vinegar, fresh rosemary and olive oil.
49. Marinate chicken wings in hot sauce, lime juice and minced garlic.
50. Marinate firm tofu cubes in rice wine vinegar, minced ginger and soy sauce.
51. Marinate eggplant slices in olive oil, minced garlic, fresh thyme and lemon juice.
52. Marinate shrimp in lime juice, chili paste and minced cilantro.
53. Marinate pork tenderloin in olive oil, chopped rosemary and lemon zest.
54. Marinate tofu triangles in soy sauce, minced ginger and rice wine vinegar.
55. Marinate chicken drumsticks in olive oil, garlic, chili flakes and lemon juice.
56. Marinate firm tofu cubes in soy sauce, hoisin sauce and minced ginger.
57. Marinate skirt steak in olive oil, minced garlic, dried oregano and fresh thyme.
58. Marinate portobello mushroom caps in red wine vinegar, fresh rosemary and olive oil.
59. Marinate firm tofu cubes in sesame oil, minced garlic, chili paste and rice wine.
60. Marinate flank steak in soy sauce, minced ginger and garlic cloves overnight.
Common Phases
1.
Marinate your mind - Think deeply about an idea or concept
2. Let your anger
marinate - Allow anger or frustration to build up over time
3. Get your ideas marinating - Start thinking about or planning something
4. Let that thought
marinate - Allow an idea or suggestion to sink in fully
5.
Marinate on something - Think deeply or reflect carefully on a subject
6. Let them
marinate - Allow people to consider or think about something
7. It's time to
marinate - The moment has arrived to begin thinking about something
8. They need time to
marinate - They need time to think deeply or consider fully
9. Let that one
marinate - Allow yourself time to think about a difficult issue
10. Give it time to
marinate - Allow an event or situation to age, develop or evolve before responding