Wheats example sentences

Related (10): grains, cereals, bread, flour, gluten, agriculture, crops, harvest, baking, nutrition

"Wheats" Example Sentences

1. The bread was made with a mixture of wheats.
2. Wheat fields stretch as far as the eye can see.
3. She planted several varieties of wheats in her garden.
4. The farmer harvested bushels of wheats from his fields.
5. The smell of freshly baked wheats filled the air.
6. The high-protein wheat flour made for a delicious bread.
7. The wheats were milled into flour for baking.
8. The farmer rotated his wheats with other crops to maintain soil health.
9. The baker used a blend of wheat flours for her signature bread.
10. The soft white wheat made for a perfect cake flour.
11. The wheat prices fluctuated due to market conditions.
12. The fields of golden wheat were a beautiful sight to behold.
13. The snowy owl hovered over the wheat fields in search of prey.
14. The nutritionist advised her to switch to whole wheat bread for added fiber.
15. The wheat plant is a staple crop around the world.
16. The wheat harvest season is a busy time for farmers.
17. The aroma of roasted wheat berries filled the kitchen.
18. The wheat grains were sifted through a fine sieve to remove any impurities.
19. The chef added cooked wheat berries to the salad for added texture.
20. The artisanal bread was made with locally sourced wheats from the nearby farm.
21. The fields of wheat danced in the breeze on a warm summer day.
22. The wheat prices rose due to increased demand from the international market.
23. The small bakery specialized in making bread from ancient wheats.
24. The wheat flour was stored in a cool, dry place to prevent spoilage.
25. The bread had a hearty flavor thanks to the use of whole wheat flour.
26. The wheat crops were sprayed with organic pesticides to prevent pests and disease.
27. The wheat fields had to be irrigated during dry spells to prevent crop loss.
28. The sandwich shop offered a variety of breads, including wheat, rye, and sourdough.
29. The wheat was ground into flour using a traditional stone mill.
30. The bread had a dense texture due to the use of high-gluten wheat flour.

Common Phases

1) The wheats are ready for harvest;
2) The farmer planted several acres of wheats;
3) The wheats are the primary source of income for the farm;
4) The wheat field stretches as far as the eye can see;
5) The baker uses only the finest wheats for his bread;
6) The silos are full of golden wheats;
7) The wheats sway gently in the breeze;
8) The mill processes the wheats into flour.

Recently Searched

  › Quadweekly
  › Tagin
  › Metroplex
  › Wheats
  › Kush
  › Novosibirsk
  › Rialpersian
  › Whirling
  › Trimeter
  › Orzo
  › Trivialize
  › Pebbled
  › Inne [ˈinər]
  › Shuto
  › Penrose
  › Soffa [ˈsōfə]
  › Bulge
  › Suppressions [səˈpreSHən]
  › Recondite
  › Megaparsec
  › Shyly
  › Classmate
  › Peris
  › Toxins

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z