Brewers example sentences

Related (15): Malt, Hops, Barley, Yeast, Fermentation, Lager, Ale, Microbrewery, Bitter, Stout, Pilsner, Hefeweizen, Porter, Bock, IPA

"Brewers" Example Sentences

1. The brewers carefully crafted a new and unique beer.
2. The local brewers were known for their strong and flavorful ales.
3. The brewers experimented with different hops to create the perfect blend.
4. The brewers worked tirelessly to ensure the quality of their product.
5. Many of the brewers in the area sourced their ingredients locally.
6. The brewers were excited to unveil their latest creation at the beer festival.
7. The brewers used traditional methods to create their craft brews.
8. The passion of the brewers was evident in every sip of their beer.
9. The brewers collaborated with a local coffee roaster to create a beer with a caffeine kick.
10. The brewers hosted a tasting event to showcase their seasonal brews.
11. The brewers sourced rare and exotic ingredients for their limited edition beers.
12. The brewers were interviewed on a popular beer podcast.
13. The brewers' dedication to their craft earned them several awards.
14. The brewers were guests of honor at the annual beer convention.
15. The brewers created a brew that was perfect for pairing with spicy foods.
16. The brewers prided themselves on using sustainable brewing practices.
17. The brewers were excited to announce their expansion into new markets.
18. The brewers invited fellow beer enthusiasts to tour their facility.
19. The brewers used a unique strain of yeast to give their beer its signature flavor.
20. The brewers experimented with aging their beer in various types of barrels.
21. The brewers were known for their ability to brew beer in harsh winter conditions.
22. The brewers raised funds to support local charities through beer sales.
23. The brewers showcased their latest creation at a beer pairing dinner.
24. The brewers took inspiration from traditional European brewing methods.
25. The brewers were committed to using only the freshest ingredients.
26. The brewers were perfectionists when it came to the taste and texture of their beer.
27. The brewers were excited to share their knowledge of the brewing process with newcomers.
28. The brewers held regular events to educate the public about different beer styles.
29. The brewers battled it out in a friendly competition to see who could create the best beer.
30. The brewers imported hops from all over the world to experiment with new flavors.

Common Phases

1. The brewers are busy preparing the mash;
2. The brewers are checking the temperatures of the fermenting tanks;
3. The brewers are taste-testing the new batch of beer;
4. The brewers are cleaning the kegs before filling them with beer;
5. The brewers are adding hops to the kettle during the boil;
6. The brewers are monitoring the carbonation levels of the beer;
7. The brewers are labeling and packaging the bottles for shipping;
8. The brewers are adjusting the pH levels of the water for brewing;
9. The brewers are experimenting with new recipes for different beer styles;
10. The brewers are discussing the latest trends in the craft beer industry.

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