Malt example sentences

Related (10): barley, beer, distillery, grain, hops, mash, fermentation, whisky, brewing, maltose

"Malt" Example Sentences

1. The barley was first soaked to germinate before it could be used to malt.
2. The brewer carefully selected the perfect malt for the recipe.
3. The malt extract was used to sweeten the cake.
4. She ordered a malt milkshake instead of a regular one.
5. The aroma of the malt filled the room as the beer fermented.
6. The dog food contained malt extract for added flavor.
7. The malted barley gave the beer a rich, caramel color.
8. I love the crunch of malt balls in my ice cream.
9. The malted milk powder made the hot cocoa extra creamy.
10. The malt vinegar was a delicious addition to the fish and chips.
11. The soda fountain served classic malted milkshakes.
12. The malted milk balls were a popular snack at the movie theater.
13. The malted grain aroma was strong in the whiskey distillery.
14. He whistled appreciatively as he sipped the malt whiskey.
15. The cat's fur was the color of malted milk.
16. She sprinkled a little malt powder on her oatmeal.
17. The bakery used malted barley flour in their bread recipe.
18. The malted chocolate in the dessert was divine.
19. He ordered a pint of the malt ale from the local brewery.
20. The sourdough bread had a hint of malt flavor from the starter.
21. The malt vinegar chips were his favorite kind.
22. The malt extract was used to make homemade root beer.
23. The malted waffles were a hit at Sunday brunch.
24. The malted grain gave the whiskey a unique flavor profile.
25. The malted milk biscuits were the perfect accompaniment to tea.
26. The brewery used locally sourced malted barley in their beer.
27. The malted milk balls were a favorite childhood treat.
28. The smell of the malted grains in the beer-making process was overpowering.
29. The malt extract was a key ingredient in the homemade granola bars.
30. The malted grain in the bread gave it a hearty, nutty flavor.

Common Phases

you like malted milkshakes?; Malted barley is often used in brewing beer; Malted milk powder is a popular ingredient in baking; Malted grain adds a nutty flavor to breads and cereals; Adding malted milk balls to ice cream is a sweet treat.

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