Broiler example sentences

"Broiler" Example Sentences

1. My mom cooked a broiler for dinner.
2. I bought a broiler chicken at the supermarket.
3. The broiler was preheated to 400 degrees Fahrenheit.
4. The broiler pan was placed on the top rack of the oven.
5. The broiler element was on full blast.
6. The broiler cooked the chicken to perfection.
7. I prefer to cook steak under the broiler.
8. The broiler was used to make crispy bacon.
9. The broiler was left on by accident and caused a fire.
10. The broiler chicken was marinated in lemon and herbs.
11. The broiler's heating element needed to be replaced.
12. The broiler was used to toast bread for breakfast.
13. I like to broil vegetables with olive oil and garlic.
14. The broiler door was left open and the temperature dropped.
15. The broiler was not working properly and needed repairs.
16. The broiler was cleaned after every use to prevent buildup.
17. The broiler method of cooking is quick and easy.
18. I always use the broiler setting on my toaster oven.
19. The broiler was used to melt cheese on top of potatoes.
20. Broiler chickens are typically raised for meat production.
21. The broiler was preheated until the indicator light turned on.
22. The broiler was used to make a crispy skin on roast lamb.
23. I use the broiler setting on my air fryer to cook chicken.
24. The broiler was left on for too long and burned the steak.
25. The broiler was turned off before the chicken was fully cooked.
26. The broiler was used to sear the outside of a salmon fillet.
27. The broiler was used to cook a pizza with a crispy crust.
28. The broiler was set to low to slowly cook the vegetables.
29. The broiler was used to make grilled sandwiches for lunch.
30. The broiler setting is perfect for making bruschetta.

Common Phrases

1. Preheat the broiler;
2. Place the food under the broiler;
3. Broil for 5-10 minutes;
4. Keep a close eye on the broiler to prevent burning;
5. Flip the food over and broil for an additional 5-10 minutes;
6. Remove the food from the broiler;
7. Allow the food to cool before serving.