"Exocarp" Example Sentences
1. The outermost layer of the fruit is called the exocarp.
2. The exocarp of the apple is smooth and shiny.
3. The exocarp of the orange is thick and tough.
4. The exocarp of the peach is fuzzy and soft.
5. In some fruits, the exocarp is edible, like in the case of grapes.
6. The exocarp of the watermelon is green and thick.
7. The exocarp of the lemon is fragrant and oily.
8. The exocarp of the mango is colorful and fragrant.
9. The exocarp of the banana is thin and easily removed.
10. The exocarp of the kiwi is hairy and brown.
11. The exocarp of the pomegranate is leathery and red.
12. The exocarp of the tomato is thin and smooth.
13. The exocarp of the strawberry is red and slightly hairy.
14. The exocarp of the papaya is thin and yellowish-orange.
15. The exocarp of the avocado is tough and leathery.
16. The exocarp of the grapefruit is thick and yellow.
17. The exocarp of the lime is green and slightly rough.
18. The exocarp of the blackberry is shiny and black.
19. The exocarp of the raspberry is soft and red.
20. The exocarp of the blueberry is thin and blue.
21. The exocarp of the cranberry is smooth and red.
22. The exocarp of the cherry is smooth and red.
23. The exocarp of the pear is thin and smooth.
24. The exocarp of the fig is leathery and purple.
25. The exocarp of the grape is thin, colorful, and edible.
26. The exocarp of the plum is smooth and colorful.
27. The exocarp of the peach is velvety and colorful.
28. The exocarp of the mango is fragrant and juicy.
29. The exocarp of the passionfruit is thick and yellow.
30. The exocarp of the cantaloupe is thick and netted.
Common Phases
1. The
exocarp of the fruit is tough and bitter;
2. The
exocarp of citrus fruits contains essential oils that give them their signature fragrance;
3. In some fruits, the
exocarp is brightly colored to attract pollinators;
4. The
exocarp of a papaya is thin and delicate;
5. The texture of the
exocarp can vary greatly between different types of fruit.